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Cuisinart 66-14 Chef's Classic Nonstick Hard-Anodized 14-Piece Cookware Set
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- 1-1/2- and 3-qt saucepan, 8- and 10-in skillet, 4-qt saute, 9-qt stockpot, 7-3/4-in steamer insert, and 9-1/2-in pasta steamer insert--all with covers
- Hard-anodized exterior with aluminum core; Quantanium nonstick interior
- Riveted stainless-steel handles stay cool on the stovetop
- Tight-fitting, break-resistant tempered glass covers for easy monitoring of cooking food
- Product Built to North American Electrical Standards
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Bringing the Good Life Home
Inspired by the great French kitchens, Cuisinart began making professional cookware over 30 years ago. Constructed of the finest materials available, to perfectly perform all of the classic cooking techniques. Designed to last a lifetime, Cuisinart cookware makes family meals memorable and entertaining a pleasure. Savor the Good Life right at home, with family and friends. Cuisinart makes it absolutely delicious.
Designed from the inside out for today's lifestyles, our Non-Stick Hard Anodized Cookware combines uncompromising superior cooking performance with a professional look. Cuisinart Non-Stick Hard Anodized Cookware exterior is harder than stainless steel for durability and professional performance. We guarantee a lifetime of healthy cooking with Cuisinart Chef’s Classic Non-Stick Hard Anodized Cookware.
Chef's Classic Hard Anodized 14pc. Set: A deluxe cookware set that will meet all of your needs. The 14-piece set contains an assortment of pots, pans and steamer inserts.
What's in the Box
1.5 Quart Saucepan w/ Cover, 3 Quart Saucepan w/ Cover, 4 Quart Sauté Pan W/ Helper & Cover, 9 Quart Stockpot w/ Cover, 8” Open Skillet, 10” Skillet w/ Cover, 20cm Multi-Steamer Insert w/ Cover, and 24cm Pasta Insert.
Harder than stainless steel. Dense, nonporous, and highly wear-resistant for extra durability and professional performance.
Highest Quality Quantanium Non-Stick Interior
Titanium reinforced nonstick cooking surface for healthier cooking, lasting food release and easy cleaning. Metal utensil safe.
The Coolest Touch in Home Cooking
Cast stainless steel Cool Grip™ stick handles are contoured for a secure grip and designed to stay cool on the stovetop.
Riveted stainless steel handles, including side grips and helper handles, are professionally riveted to ensure a lifetime of perfect balance.
Flavor Lock Lid
Tightfitting stainless steel lids fit tight to lock in flavor, texture and nutrients. Wide, easy grip handles.
Rims of cookware are tapered to make pouring clean and easy.
Oven safe to 500°F. Cook on stovetop, in oven, or under broiler. Freezer safe for easy food storage.
About the Pieces
8 and 10 inch Open Skillets: Nonstick skillets provide healthier, fat-free browning and frying options. 10 inch skillet includes cover.
1.5 and 3 Qt. Saucepans w/ Covers: No other piece of cookware performs with the versatility of a saucepan. A kitchen essential with a Quantanium nonstick cooking surface that requires no butter or oil.
4 Qt. Saute Pan w/ Helper Handle & Cover: The high, straight sides and the flat cooking surface of the saute maximize capacity. Sear meats, poultry, and more; cover to simmer for a perfect finish.
9 Qt. Stockpot w. Cover: Designed for slow cooking and maximum reduction of liquids. Produces more concentrated and flavorful results.
20cm Multi-Steamer Insert w/ Cover: Turns a regular saucepan into a steamer.
24cm Pasta Insert: Making pasta is easy with the nonstick pasta insert.
Top customer reviews
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This set is really well priced for the quality and number of items. The sauce pan and stock pot have generous volume, and the pasta steamer insert comes in handy all the time. This is really the only set you need for your kitchen, I'd buy it again if I'm ever in need of another!
~~APPEARANCE: This set's exterior is a (slightly matte-ish) dark gray color, somewhat tapered edges with shiny stainless steel handles.~~
~~WEIGHT: These pots and pans have some heft to them, they are not lightweight, which I like, and I expect these to last a very long time.~~
~~NON-STICK FINISH: The non-stick hard anodized finish truly is non-stick and I have had absolutely no problems with anything sticking in any of the pots or pans.~~
~~COOKING: Everything cooks evenly in these pans and has made cooking more pleasurable, and I never use anything higher than the medium temperature when using these.~~ *see note below.*
~~HANDLES: The handles don't really stay cool on my stove top, but because I use gas flames for cooking, this may be the reason why they get quite warm, even hot at times.~~
~~LIDS: I wasn't sure if I would like the lids not having a vent hole in them, but I think I actually prefer these solid lids now. If I need to vent/have steam release, I just slightly tilt the lid. When placed on top of the pots and pans, the lids fit snugly and work the way lids should.~~
~~CLEAN-UP: Clean-up is crazy-easy and everything washes off as simply and easily as the day I bought them, it could not be easier. I don't put these in my dishwasher, I wash them by hand (with mild, non-citric dishwashing liquid) to keep them in great condition.~~
*OF NOTE: The paperwork that came with this set suggested to never use temperatures higher than the "medium" setting. I was concerned at first, as I thought this might take everything much longer to cook. But, due to the special way the bases are made, they require less heat due to special heat distribution properties. I can bring water to a boil easily on the medium setting in as short a time with these as I could with my old, thinner pots on high.*
I was worried that this set's exterior finish would get scorched and ruined by my stove's gas flames, so shortly after getting this set I also purchased this: Nordic Ware 8 Inch Heat Tamer and Burner Plate which does a wonderful job of preserving the exterior's finish.
(I thought I'd add this in case this ever happens to you): About the 3rd time I used the steamer insert/pot for steaming some broccoli and cauliflower, I became distracted and the water ended up boiling completely away and I was left with a burnt mess inside the water pot. I was so upset, as I didn't think I'd be able to save it. However, after letting it cool, washing off what I could, I added a couple of drops of dishwashing liquid and some water to the pot, and simmered it for about 20 minutes. After it had cooled enough for me to work with, was able get every bit of the burned mess (residue from bits of broccoli and cauliflower that had dropped through the steamer insert) off to get it back to brand-new looking and performing condition. I was amazed and very pleased, and I think this speaks highly of the quality of this cookware, not so much for my attention span ;-p
Overall, I love this set, and recommend it all day long.