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Cuisinart 733-30H Chef's Classic Stainless 5-1/2-Quart Saute Pan with Helper Handle and Cover
|Price:||$49.77 & FREE Shipping. Details|
|You Save:||$90.23 (64%)|
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- 5-1/2-quart stainless-steel sauté pan; mirror-finish exterior with matte interior
- Aluminum-encapsulated base for excellent conductivity and even heat distribution
- Stay-cool, stainless-steel riveted handle with helper handle to ease lifting
- Tight-fitting cover locks in moisture and nutrients for more flavorful foods
- Oven-safe up to 550 degrees F; broiler, freezer, and dishwasher-safe; lifetime warranty
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This item Cuisinart 733-30H Chef's Classic Stainless 5-1/2-Quart Saute Pan with Helper Handle and Cover
|Shipping||FREE Shipping||FREE Shipping||FREE Shipping||FREE Shipping||FREE Shipping||FREE Shipping|
|Item Dimensions||12.7 x 21.4 x 4.7 in||12 x 21 x 4.7 in||12.6 x 22.1 x 5.1 in||11.5 x 21 x 3.5 in||12.8 x 21.06 x 4.53 in||11.58 x 5.8 x 21.2 in|
|Item Weight||6.15 lbs||5 lbs||7.05 lbs||—||—||—|
|Material Type||Stainless Steel||Stainless Steel||Stainless Steel||Stainless Steel||Stainless Steel||Stainless Steel|
|Size||5.5 quarts||Large||5 quarts||5-Quart||5.5 quarts||5.5 quarts|
Endorsed by none other than the legendary French chef Paul Bocuse (the only restaurateur in the world to be awarded the prestigious Michelin 3 Stars for over 36 consecutive years), Cuisinart's Chef's Classic stainless cookware is high quality, yet affordable. Unlike many lines of cookware, it can go in the dishwasher for clean up, yet the aluminum core within the base provides even and efficient heating. This covered saute is useful for simmering, sauteing and skillet dinners. It's equipped with a helper handle to make life easier.
Top customer reviews
This pan is really awesome-- it cooks evenly, cleans up easily with Bar Keepers Friend® Cleanser & Polish: 12 OZ--IF you even need to scrub hard. As others said-- soak it a while, and most of the food releases easily. We have only used Bar Keepers Friend on the pan ONCE in 2 months of 3~5 times per week usage. That one time was some seriously scorched food-- and it was still a minimal effort to get it looking like it just came out of the box. I can not recommend this pan more highly-- Especially for the price!
The large, flat, heavy aluminum-encapsulated base distributes heat evenly, even though our electric element has a hot spot. The bottom conducts heat so well, that you do have to use slightly lower heat settings than you might in order to keep food from burning on. But that doesn't slow the cooking at all. And the sung-fitting lid is perfect for covered cooking. The pan and lid handles never get too hot to hold with bare hands.
Clean-up is a breeze, we just use a green Scotch pad and it comes clean with little effort. You can also wash it in the dish washer.
We have had no quality issues at all, this is a great piece of kitchen equipment for a reasonable price.
I put in a little olive oil, toss in my chicken, let it cook a bit, turn it over (might be sticking a bit), brown 2nd side. Then I add carrots, potatoes, chicken broth or water, seasoning, and spinach and some pasta. Put lid on and simmer on low for about 20 mins. Delicious meal!
UPDATE 7/18/17 - I've had this pan for about 4 months now and use it about 1once a week. Just noticed the bottom of the pan has started getting little black pits in it!!?? Not sure why. I do simmer tomatoe sauce in it every other Sunday, but it is stainless steel so it should be fine, right? I never overheat the pan and only hand wash it as it does clean up so easy. I even lightly coat it with olive oil before storing it.
Even though All-Clad is more expense, I guess I should have gone that route and put the $50 I paid for this pan towards that.
If you have too much money, go All-Clad. If you're on a budget, get this. Bigger is better as you can cook big meals or small.
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