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Cuisinart AMB-14PP Chef's Classic Nonstick Bakeware 14-Inch Pizza Pan
|Price:||$12.74 & FREE Shipping on orders over $25. Details|
|You Save:||$13.26 (51%)|
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- 14-inch pizza pan with perforated surface for crisping crust
- Heavy gauge aluminized steel construction for even heating
- Nonstick interior and exterior for easy food release and cleanup
- Thick rolled edges to prevent warping
- Dishwasher-safe; lifetime limited warranty
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This item Cuisinart AMB-14PP Chef's Classic Nonstick Bakeware 14-Inch Pizza Pan
|Shipping||FREE Shipping||FREE Shipping||FREE Shipping||FREE Shipping||$6.99||FREE Shipping|
|Item Dimensions||14.4 x 15 x 1 in||12.5 x 0.5 x 14.5 in||14.5 x 0.25 x 14.5 in||12.75 x 12.75 x 0.25 in||15.25 x 0.51 x 16.5 in||15.25 x 0.76 x 16.54 in|
|Item Weight||1.65 lbs||1.27 lbs||—||1.3 lbs||1.27 lbs||—|
|Material Type||Stainless Steel||Steel||Aluminum||Nonstick||Chromium Steel||Chromium Steel|
Cuisinart Chef's Classic Non-Stick Bakeware is ideal for today's cooks. The full line is constructed of heavy gauge aluminized steel to provide even heat distribution and consistent baking results. The nonstick interior and exterior ensure easy food release and cleanup, and extra-thick rolled edges prevent warping. The entire line is dishwasher safe. Cuisinart quality promises you a lifetime of great performance, whatever the baking task!
Top customer reviews
I have used a variety of cooking mediums for my pizza and this has been the best experience. The small holes in the pan give the bottom of the pie an incredibly even, crispy deliciousness that I have only experienced in a few of my favorite wood-fired pizza places.
We usually make our own pizzas from scratch, and preheating the oven with the stone in it meant that we had to take a huge gamble sliding the pizza onto it - this has taken the work out of that. I don't even need to preheat this sucker with the oven, though you could and just as easily slide it back out unlike a heavy pizza stone.
At my parents one summer night, though, I thought I would take one of the two (ew) frozen pizzas that were for dinner. I put one on the pizza stone and one on one of these sheets (before I bought my own) and tried it out in their convection oven (to give each rack a fair chance) - this won, by far, at making the crust extra crispy, how I like it!
I even made curly fries on it tonight, hoping it would crisp them up pretty well, and it did wonderful.
I have not cut my pizza while it's on the sheet, though, and wouldn't recommend anyone to do so either since it's non-stick. I simply just slide it off (it slides so easily!) onto a cutting board, cut it up and viola!
Most recent customer reviews
Very good quality, as expected from cuisinArt.
somehow heavy but its fine.