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Cuisinart AMB-9SP 9-Inch Chef's Classic Nonstick Bakeware Springform Pan, Silver
|Price:||$13.95 & FREE Shipping on orders over $25. Details|
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- 9-inch springform pan made of heavy-gauge aluminized steel for fast, even heating
- Whitford Xylan nonstick coating inside and out ensures effortless food release
- Latch opens to release baked cake; extra-thick rolled edges prevent warping
- Dishwasher-safe for quick cleanup; oven-safe
- Measures 9 by 9 by 3 inches; limited lifetime warranty
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|Sold By||Amazon.com||Amazon.com||Amazon.com||MCIRCO Shop||Amazon.com||Amazon.com|
|Item Dimensions||7 x 7 x 7 in||9.12 x 9.12 x 3.13 in||3 x 9.75 x 9.75 in||8.85 x 8.85 x 2.67 in||9.5 x 9.5 x 3.2 in||10.45 x 3.2 x 10.45 in|
|Material Type||Steel||Aluminized Steel||Steel||Steel||Metal||Other|
|Size||9-Inch||9 Inch||9"||9' R||9||—|
A nice alternative to standard cake pans, this 9-inch springform pan makes it easy to create delicious cheesecakes, as well as other special desserts like layer cakes and tortes. When the cake has finished baking, just open the latch to release and gently lift the 3-inch-tall sides straight up and away from the perfectly intact cake. To transfer the confection to a serving plate, just slide it right off its base.
As part of Cuisinart's Chef's Classic Nonstick Bakeware line, the pan features heavy-gauge (1.0 mm) aluminized-steel construction for fast, thorough heat distribution and even browning, as well as a durable Whitford Xylan nonstick coating (both inside and out) to ensure that a graham-cracker crust sticks to the cream-cheese filling, not to the side of the pan. It's best not to cut the cake in the pan, though--use only wood, nylon, rubber, or plastic tools to avoid scratching the surface. Oven-safe, the cookware features extra-thick rolled edges to prevent it from warping, even at high temperatures. Best of all, the cookware cleans up easily by hand or in the dishwasher-safe, and it carries a limited lifetime warranty.
Top customer reviews
--- We Have Used This Pan Exclusively For Cheesecake, So I Can Only Speak As To Its Use For That. ---
- Great Design, Very Simple to Use & Easy to Operate. One Lever for Easy On & Easy Off.
- Perfect Non-stick Coating worked great the first time & is still performing just as well today.
- Bakes Evenly & Browns Nicely.
- Easily Slides On & Off Base.
- Easy To Clean.
This was a great choice for us, I have no hesitation whatsoever in recommending this easy to use pan. If you have any questions leave them in the comments and I will be happy to answer.
After having used this pan, I'm happy with it. It's heavier and sturdier than it looks. To me, this indicates the use of high-quality materials in its construction. While it's a bit dark in color, I found that I did not have to adjust the baking temperature; my cheesecake turned out well just following the directions given in the recipe. The latch worked well and the sides were easy to remove. The pan was also easy to clean (I did wash it by hand as I find that bakeware lasts longer that way).
I did not try testing this pan by filling it with water. My cheesecake batter was much thicker and more viscous than water. It did not leak out. I don't usually bake cheesecakes using the water bath method, but if you wanted to do this, a regular-width sheet of aluminum foil is large enough to cover the outside of the bottom of this pan.
In the end, I'm glad I paid a little bit extra, because I got a high-quality springform pan that, with proper care, should last a long time.
For years, I had a Kaiser. When I moved, a few boxes got lost. Of course, one box contained my Kaiser springform pan. I will buy a Kaiser. I only hope that Kaiser quality is as good as it was 20 years ago when I first bought one.
However, when I got it shipped, the pan was dented, so if you do order it, check to make sure it's actually round.
At the same time, I want to appreciate Amazon services. I was trying to return the pan saying as defective and they refunded me entire amount without sending the pan back.