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DIY Pickling: Step-By-Step Recipes for Fermented, Fresh, and Quick Pickles Paperback – August 17, 2015

4.6 out of 5 stars 96 customer reviews

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100 Books for a Lifetime of Eating & Drinking
100 Books for a Lifetime of Eating & Drinking
 If you want to make an authentic tagine, bake mouth-watering cakes, or vicariously experience the life of a chef, you’ll find the book for it on this list.
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Product details

  • Paperback: 170 pages
  • Publisher: Rockridge Press (August 17, 2015)
  • Language: English
  • ISBN-10: 1623156637
  • ISBN-13: 978-1623156633
  • Product Dimensions: 7.5 x 0.5 x 9.2 inches
  • Shipping Weight: 12.6 ounces (View shipping rates and policies)
  • Average Customer Review: 4.6 out of 5 stars  See all reviews (96 customer reviews)
  • Amazon Best Sellers Rank: #192,358 in Books (See Top 100 in Books)
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on February 17, 2016
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on December 11, 2015
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on September 19, 2015
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