From Publishers Weekly
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"Passion, tradition, flavor, and, most important, love--those are Daisy's main ingredients." --TED ALLEN, host of Chopped on the Food Network
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I love anything that Daisy publishes. I had no problems with the seller either.Published 10 months ago by shakatal
wife loved it & so did her friends who always wonder how she makes those mealsPublished 20 months ago by Dennis76nyc
I really wanted to buy Daisy Cooks, but it is not available in Kindle form. This book has some good standard recipes of hers including sofrito and yellow rice.Published on May 4, 2013 by Aisha KH
Thank you, I also love this book, lots of ideas to share with my family
and friends. I really like it.