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Datu Puti Cane Vinegar (Sukang Maasim)- 33.81 fl. oz.

4.4 out of 5 stars 7 customer reviews
About the Product
  • 33.81 fl. oz.
  • Product of the Philippines

Frequently Bought Together

  • Datu Puti Cane Vinegar (Sukang Maasim)- 33.81 fl. oz.
  • +
  • Silver Swan Special Soy Sauce, 34 Ounce
  • +
  • Kikkoman - Aji-Mirin (Sweet Cooking Rice Wine) 17 Oz.
Total price: $24.98
Buy the selected items together


Product Description

This vinegar is made from sugarcane and has a rich, slightly sweet flavor. Used in many traditional Philippino recipes.

Product Details

  • Product Dimensions: 11.3 x 3.1 x 3.1 inches ; 2.1 pounds
  • Shipping Weight: 2.2 pounds (View shipping rates and policies)
  • ASIN: B0000CNU19
  • UPC: 737964000257
  • Average Customer Review: 4.4 out of 5 stars  See all reviews (7 customer reviews)
  • Amazon Best Sellers Rank: #34,470 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)

Important Information

Ingredients

Cane vinegar, water and 4.5% acidity.

Legal Disclaimer

Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.


Customer Questions & Answers

Customer Reviews

Top Customer Reviews

Verified Purchase
been trying to find this for the longest time. it takes me back to my childhood. Not a strong smelling or tasting vinegar. So if you are expecting it to be like an apple cider type vinegar forget it this is not what you are looking for. This is a sweeter more mild less acidic vinegar from the Philippines. I use it in marinades and it adds fantastic flavors without being overpowering
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Verified Purchase
Vendor shipped it faster than I expected 👍👍As for the product itself, the sweet sap is taken from sugar cane and is used to make this vinegar. The vinegar has a bit of a tart effect to it, and is often used as a dipping sauce for various foods. It is common in Filipino cuisine to add peppers or spices to make it a spicy and tangy sauce, and is great for your deep fried shrimp and pork!
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Verified Purchase
Delicious. Has a great punch of vinegar
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You want to make pork adobo? This is what you need.
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Disclaimer: While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. You should not use this information as self-diagnosis or for treating a health problem or disease. Contact your health-care provider immediately if you suspect that you have a medical problem. Information and statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition. Amazon.com assumes no liability for inaccuracies or misstatements about products.