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De'Longhi Bar Pump Espresso and Cappuccino Machine, 15", Stainless Steel
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Capacity | 2.3 Pounds |
Brand | De'Longhi |
Color | Stainless Steel |
Special Feature | Milk FrotherDrip TrayExternal Milk Container |
Coffee Maker Type | Espresso Machine |
About this item
- Make sure this fits by entering your model number.
- 15 bar professional pressure assures quality results every time
- Second tier drip tray to accommodate larger cups
- Removable 37 ounce water tank. Full stainless steel housing
- Self priming operation for minimum start up preparation
- Two Separate Thermostats - Water and steam pressure are controlled separately, so you can make espresso or cappuccino at the perfect
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From the manufacturer
Features & Benefits
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Brew Like A ProWhatever your preference single or double espresso, cappuccino or latte the machine brews authentic barista-quality beverages just like you enjoy at your favorite coffeehouse. |
Your Foam, Your WayCreate a rich, creamy froth of evenly textured drinks by simply selecting 'cappuccino' or 'hot milk' and the frother will adjust the level of foam on its own. |
Every Cup Personified15-bar professional pressure assures quality results every time, and adjustable controls enable you to make modifications for your personal taste preferences. |
One Shot Or TwoThe three-in-one filter holder, included with the unit, has a holder for one espresso shot, a holder for two shots, and one for an easy-serve espresso pod whatever your preference. |
Features & Benefits
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No WaitingThe Rapid Cappuccino System maintains the optimal temperature so you can brew cup after cup instantly. |
Adjusts To Cup SizeIf you’d prefer a larger size beverage, no problem. The bottom tray of the unit is easy to adjust or remove to fit taller cups. |
Convenient TankThe water tank is simple to remove, refill and reattach, and the water level is easily visible to eliminate the guesswork. |
Sleek DesignWith a sleek profile, compact design and narrow footprint, it fits beautifully on a kitchen countertop without taking up too much space. |
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EC680 | ECP3630 | ECP3420 | |
One Touch Control with Automatic Flow Stop | ✓ | – | – |
Integrated Milk Carafe | – | – | – |
Cappuccino System | Advanced Manual Frother | Advanced Manual Frother | Advanced Manual Frother |
Removable Water Tank | 35 oz | 37 oz | 37 oz |
Water Filter | Optional | Optional | Optional |
Programmable Drinks | ✓ | – | – |
Accommodates Taller Glasses | ✓ | ✓ | ✓ |
Three-in-one Filter Holder | ✓ | ✓ | ✓ |
Heating Element | Thermoblock | Stainless Steel Boiler | Stainless Steel Boiler |
Finish | Stainless Steel | Stainless Steel | Black with Stainless Accents |
Compare with similar items
Product Description
Whatever your preference, single or double espresso, cappuccinos, or lattes, the De'Longhi ECP3630 15 Bar Pump Espresso Machine ensures barista quality results at home so you can enjoy your favorite coffee house beverages at home. The advanced cappuccino system with hot milk or cappuccino selector, mixes and steams milk to a rich, creamy froth for evenly textured drinks. Other features include a double layer drip tray, removable water tank, and fill stainless steel housing.
Product information
Product Dimensions | 9.6 x 7.25 x 11.9 inches |
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Item Weight | 9.8 pounds |
Manufacturer | De'Longhi |
ASIN | B00YCP6ZNU |
Country of Origin | China |
Item model number | ECP3630 |
Customer Reviews |
4.1 out of 5 stars |
Best Sellers Rank | #209,004 in Home & Kitchen (See Top 100 in Home & Kitchen) #25 in Espresso Machine & Coffeemaker Combos |
Is Discontinued By Manufacturer | No |
Date First Available | May 27, 2015 |
Warranty & Support
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Customer reviews
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Top reviews from the United States
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Exactly one year later (and the end of the warranty cycle) the leaking has got to the point where the machine is completely broken and useless. I bought the decalking solution and have been using it exactly as described for the entirety of its life cycle and still leaking.
Delonghi customer service is a complete mess, I called to ask for advice/repair solutions to the machine but they told me I would be getting a new machine which sounded so great at the moment! Well guess what, I had to cut the cord off my old machine, send them a picture and confirm it was purchased. Bear in mind this was weeks ago, it has now been over a month and every time I call I get a new person who pretends to help me and decides to assure me it will be there at a certain date (and as usual that day goes by and nothing).
My conclusion? Skip Delonghi products completely and try something more trusted, I rarely write reviews but I'm writing this because I'm so pissed off with this company. Spend a couple hundred bucks more and get something more reliable and trusted, I know I will.
Stainless steel? Try silver-colored plastic and cheap aluminum. I read through the reviews to learn that the boiler is stainless but I didn't open the machine to verify and the description doesn't specify "steel boiler". The thing looks and feels so cheap if it were a toy I'd be embarrassed to give it to my kid. And the espresso is pitiful. I mean really flavorless, weak, no crema. Yuk. And I was using more espresso than with my original machine, so great. Now my cost just went up for a worse experience. And third, the grounds basket sits very tightly in the arm. You have to pry it off with a knife. Fun! If you didn't do this every day I think the watery espresso dregs would collect and grow some lovely bacteria.
So this one is going back and I'm giving up on DeLonghi. Sorry. You were great once. But it's not enough to rest on your laurels. You actually have to keep producing quality to keep up your reputation. Funny how that works.
When I purchased this machine it was about $200, and it looks like the price has dropped since then, but I will say that for someone on a budget, this was a really great purchase that gets you very close to what you would produce from a high-end machine if you learn to use it to practice. It took me a little bit of time to figure out exactly how to get my espresso the way I enjoyed it, but when I finally did I used it every single day for probably more than six months. It does not take very long to prepare when you turn on the machine so the water is hot and ready to go within a minute or two. It does come with a plastic tab and I do recommend getting some accessories to go with it so you get as close to high-quality espresso as possible. Through trial and error you will find how hard to pack the coffee, because if it is too compact you will not be able to run the steam through it as the pressure is not strong enough. It will come out dripping instead of flowing and when it comes out that slow it tends to be extremely bitter and usually ended up down the drain. Eventually you will find the Best way to pack the coffee, how much time to run the machine, and how to properly clean it. If at first you are not enjoying the product you were making I highly recommend continuing to practice until you find what suits your needs.
When you turn on the machine after preheating, you flip the switch to make the espresso. It does not have an automatic off switch, meaning you can pull the coffee as long as you want depending on your preference. I discovered that the best way for me to make what I want was by using a particular size cop and when I reached the top of the cup that typically was the strength of espresso I wanted. It is a little difficult to clean, but it does have a function to run water through it to clean it and flush out remaining espresso grounds.
I use this every single morning for probably at least six months. I made everything from quad shot Americanos to hot and iced mochas and lattes. The machine comes with two different kinds of cups to insert into the portafilter. I believe one is a 2 cup deep and the other is one cup. I always used the deeper cup so I could make strong espresso. One fun little tidbit about this machine is when you open the lid where the water reservoir is, there is a place to store the cup that you are not using. Removing the water reservoir and feeling it is completely simple. Occasionally if you do not press it into the machine well enough it will not seal and you will not be able to pull the water through, just make note of that when putting the water reservoir back in.
One of the biggest pitfalls of this machine is the steam wand. It is very short, you can adjust length of wand to be made either for hot milk or cappuccinos. My big complaint about this is that it is a very small one. I had to buy the tiniest stainless steel frothing pitcher, because the steaming wand was so short you could not even reach the bottom otherwise. This resulted in your steamed milk exploding all over. In addition, there is a rubber seal inside the steaming wand and at some point mine just started to completely shoot off because the steam coming out was stronger than the seal so essentially, the steamy one was useless to me. Additionally, the steaming wand seemed to have trouble producing steam versus shooting out scalding hot water. It seems like you had to run it for quite a while before you would get steam only. This was the only part of the machine that I found to be too cheap to use. It was by no means a dealbreaker for me because I found that heating and frothing milk with a separate appliance was actually better quality milk anyway. If I could purchase a machine just like this and skip the steaming wanted to save money I would much prefer that. Next, is the temp that comes with the product. It is cheap plastic, and serves virtually no purpose. It is very cheap to just buy one here on Amazon. In the six months or so that I can use my machine every single day I never had to do a deep cleaning. However, I packed it up and moved across the country with it and when I attempted to use it one day it came out terrible. I'm hoping that although it was not used for quite a few months that it still has the ability to work by breaking it in again. If it doesn't, I still feel as though I got my moneys worth because of how much I did use it when it was working fine before I moved.
Overall, I am extremely satisfied with this machine, keeping in mind that it is on the lower end of price but it produces relatively high quality espresso for being $200.
To summarize:
-Trial and error at the beginning is the best way to find your preference in strength and taste of espresso.
-Part Of trial and error is figuring out how much coffee to put in and how hard to Tamp it.
-If you remove the water reservoir to refill, make sure you press it back in very hard or it may not seal and you will not be able to suck up the water.
-When pulling a shot, it does not turn off automatically. You need to watch it, and a few seconds before you decide the quantity of espresso is enough, you then turn it off, because it will drip for a few seconds longer.
-For consistent espresso I recommend using a cup that you can use as a measuring tool so you know when to turn it off.
-In my opinion, the steaming wand is useless, and you are better off getting a separate appliance if you are going to make cappuccinos, lattes, etc.
-I did not do regular maintenance on cleaning and things turned out OK, but that could be why it does not work very well now that I have not used it in a few months. I'm eventually going to figure out if the espresso machine is completely useless after being retired or if there is a way to break it back in.
-It can stand up to every day use, for how long I'm not sure, but for me it was 6+ months.
-When you attach the Portafilter, take note that it has gone in correctly or it wilL not thread appropriately and it will make a huge mess, dripping out the sides.
-When you thread the Portafilter on to the machine, eventually the handle can become loose from all the tightening and loosening. If the handle were to break I'm sure there are replacements that are easy to get.
-It is relatively compact and I was very impressed with how little space it did take up on the counter.
-If you want to do this "right" you will probably want to purchase other appliances to have the best experience possible.
-If after months without use it no longer is functional, I will probably replace it with a second one similar or identical to this, because as far as I am concerned, I used it very heavily for a long time, which is worth $200.
As many people will say, it does not make sense to buy a machine like this without investing in the accessories that really allow you to enjoy your espresso the way you should be able to. I'll put the recommended accessories below here:
-Metal tamp (cheap on Amazon)
-Small cup for your espresso. I like using one that is about the size of a small tea cup that you would use with sake or jasmine tea because it is the perfect size to gauge when I am finished making my shot.
-Burr Grinder (I have Baratza Virtuoso for $229). This is obviously not necessary, but there is a reason why it is so expensive. It makes incredible ground coffee to your liking that you can adjust from extremely fine for espresso to extremely course for a French press. It was a big investment.
-Automatic electric milk frother and warmer ( can run you about $30-$40 on Amazon)
-Somethung to use to make boiling water. I prefer an electric kettle with various temperature settings because if you can't tell, I'm a pretty big enthusiast. But you can just boil water on the stove. I don't recommend running water through the espresso machine because I think it will come out tasting like old coffee grounds after you make your shot. I have a Cuisinart CPK-17 PerfecTemp appliance that was $85 but if he eats various temperatures for different kinds of tea and French press, and addition to boiling. It also has a keep warm function. I love it.
-Espresso knock box for getting rid of used coffee grounds, but that is by no means necessary, you can also just use the trashcan but you might lose the little cup inside if you hit too hard (they are not very expensive, maybe $15, it may not be worth the space it takes up)
-Torani syrups if you prefer flavored lattes. I buy the vanilla syrup because I use it not just in lattes but in making my own homemade whipped cream. It is especially delicious when making iced lattes.
- when I made hot mochas I would use Penzey's Hot Chocolate Powder. I found it to be much more delicious than any kind of liquid syrup for chocolate, and really made incredible mochas, if not just hot chocolate alone
-I decided to buy something to make homemade whipped cream, and an aluminum 1 pint whipped cream dispenser ran me about $40, but mind you, you need to purchase nitrous inserts. It seems like a lot, but when you love homemade whipped cream enough it truly is worth it. Sidenote, good organic heavy whipping cream with a splash of the vanilla syrup mentioned above is an excellent way to get thick delicious whipped cream. However, for whatever reason, you need to use all of that whip cream within a few days or it does turn sour fast. If you can't use it fast then I recommend getting a half pint dispenser.
-Nitrous inserts are pretty cheap, inserts are pretty cheap, about $8 for a 10 pack. Each dispenser is good for 1 pint of whip cream.
-Although I was really bad with maintenance, you will probably want to get a cleaning kit to remove hard water buildup etc. over time.
Yes, that is a lot. Yes, the coffee grinder cost more than the espresso machine, yes those are a lot of accessories if you want to go espresso crazy. However, if you can maintain it you can have incredibly delicious drinks and stay out of coffee shops for a very long time. if you use it every single day like I did and pull anywhere from 2 to 6 shots a day that would have amounted to probably $4-$8 a day, if not more, and the best part is that I can always refill the whipped cream after I drink it off the top.
This is a really great way to invest in being an at-home barista who not only takes interest in the art of making these drinks but also is looking to avoid expensive coffee shops. I hope this helps!
Top reviews from other countries

Déjame explicarte: Si usas un molino, como el de mi foto, no lo puedes moler en el tope de fino, debe ser en semi fino, porque como está presurizada, ya tiene presión extra (es decir lo que se logra al afinar el grano). La presión por definición física es: P = Fuerza/Área, por lo que si hay una buena presión (15 bar), PERO en una área muy muy pequeña(grano muy fino), la Fuerza tiende a 0 (¡MATEMÁTICAS HIJO!) y no lograrás que salga el agua, porque no hay suficiente fuerza, ósea, se tapará (y por eso hay gente que dice que no sacan nada).
Si por el cambio, compras el grano ya molido, por ejemplo de los que venden en el super, ya no te preocupas, solo compra molido para espresso o fino. Esos molidos están diseñados para esta cafetera, porque suponen que no tienes una maquina industrial que sí puede sacar el espresso aunque el molido sea extra fino.
Mi conclusión: la experiencia es buena para hacerte un café de buena calidad, saca todo el sabor del café, lo exprime, creeme que la intensidad depende ya del tipo de grano.
Excelente hasta el día de hoy, si algo llega a salir mal, actualizaré, ya llevo casi un mes con ella y saco de 4 a 5 tazas al día sin problema.
Si tienen dudas, esta es una buena opción por el precio, es elegante y no le pide nada a otras que pensé comprar más caras! Yo no compraría una Oster o una Hamilton en vez de esta, nada que ver, la precisión es lo más importante en el café y en el sabor, si no te importa el sabor ni el equilibrio del café, pues compra otra más barata, si eres más exigente empieza por una de estas para arriba.


Reviewed in Mexico on December 10, 2020
Déjame explicarte: Si usas un molino, como el de mi foto, no lo puedes moler en el tope de fino, debe ser en semi fino, porque como está presurizada, ya tiene presión extra (es decir lo que se logra al afinar el grano). La presión por definición física es: P = Fuerza/Área, por lo que si hay una buena presión (15 bar), PERO en una área muy muy pequeña(grano muy fino), la Fuerza tiende a 0 (¡MATEMÁTICAS HIJO!) y no lograrás que salga el agua, porque no hay suficiente fuerza, ósea, se tapará (y por eso hay gente que dice que no sacan nada).
Si por el cambio, compras el grano ya molido, por ejemplo de los que venden en el super, ya no te preocupas, solo compra molido para espresso o fino. Esos molidos están diseñados para esta cafetera, porque suponen que no tienes una maquina industrial que sí puede sacar el espresso aunque el molido sea extra fino.
Mi conclusión: la experiencia es buena para hacerte un café de buena calidad, saca todo el sabor del café, lo exprime, creeme que la intensidad depende ya del tipo de grano.
Excelente hasta el día de hoy, si algo llega a salir mal, actualizaré, ya llevo casi un mes con ella y saco de 4 a 5 tazas al día sin problema.
Si tienen dudas, esta es una buena opción por el precio, es elegante y no le pide nada a otras que pensé comprar más caras! Yo no compraría una Oster o una Hamilton en vez de esta, nada que ver, la precisión es lo más importante en el café y en el sabor, si no te importa el sabor ni el equilibrio del café, pues compra otra más barata, si eres más exigente empieza por una de estas para arriba.


To complement the machine, I did buy a Breville temperature sensing stainless steel milk jug. That way I know the exact moment when to stop frothing.
Once thing I did read and do stress is that the espresso doesn't stop on it's own. So you do need to remember to keep an eye on it. I don't mind because I actually get satisfaction seeing the foam form on top as it fills up my little espresso cup.
If you're a beginner to espresso machines and want something that doesn't take up a large amount of counter space, enjoy being environmentally friendly (no plastic k-cups!), and like making a great tasting home made espresso, I definitely recommend this machine.

I saw some water in the package and water stain on the bottom on the machine. But that issue I didn’t mind it.
The main issue is, it leaks the water from reservoir a lot and continuously since The day I got this espresso machine. I have tried many times if I made mistakes to use this machine but i did not.
The machine is defected.


Reviewed in Canada on March 20, 2020
I saw some water in the package and water stain on the bottom on the machine. But that issue I didn’t mind it.
The main issue is, it leaks the water from reservoir a lot and continuously since The day I got this espresso machine. I have tried many times if I made mistakes to use this machine but i did not.
The machine is defected.



