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The Diabetes Solution: How to Control Type 2 Diabetes and Reverse Prediabetes Using Simple Diet and Lifestyle Changes--with 100 recipes by [Rodriguez, Jorge E., Wyler, Susan]
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The Diabetes Solution: How to Control Type 2 Diabetes and Reverse Prediabetes Using Simple Diet and Lifestyle Changes--with 100 recipes Kindle Edition

4.2 out of 5 stars 75 customer reviews

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Length: 290 pages Word Wise: Enabled Enhanced Typesetting: Enabled
Page Flip: Enabled

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Editorial Reviews

Review

As a physician, I am always looking for helpful educational aides for patients to help take better care of themselves. I found this book to be very easy to read, with enough science to be educational but not too much to be overwhelming or confusing. Dr Rodriquez takes what can be sometimes a very confusing condition and makes it understandable. And with the recipes it doesn't seem to be a "burden" or chore to eat right. With the degree of obesity seen in America, this book should be on everyone's Christmas gift list. Kudos to the authors for a job well done!
Douglas Mest MD


“Dr. Rodriguez does an excellent job of showing how lifestyle changes can truly help one manage, or better yet prevent, diabetes. With rates on the rise, this is a timely book that I highly recommend to anyone interested in taking control of their diabetes or prediabetes.” 
—Travis Stork, MD, New York Times bestselling author of The Doctor’s Diet and The Doctor’s Diet Cookbook

About the Author

JORGE E. RODRIGUEZ, MD, is board-certified in internal medicine with a special fellowship in gastroenterology from Baylor School of Medicine in Dallas, Texas. He has practiced preventive medicine for more than two decades, and appears frequently as a medical expert and guest on television news and talk shows, including The Doctors, The View, The Today Show, Good Morning America, Anderson Cooper 360, and Dr. Phil. He lives and practices in Southern California.

A graduate of the University of Chicago and the Gillings School of Global Public Health, SUSAN WYLER, MPH, RDN, LDN, is an adjunct instructor in the nutrition program at the University of North Carolina at Chapel Hill. She is a registered dietitian nutritionist in private practice and a cookbook author. She lives in Hillsborough, North Carolina, and practices in Chapel Hill.

Product details

  • File Size: 3298 KB
  • Print Length: 290 pages
  • Page Numbers Source ISBN: 1607746166
  • Publisher: Ten Speed Press; 1 edition (November 4, 2014)
  • Publication Date: November 4, 2014
  • Sold by: Random House LLC
  • Language: English
  • ASIN: B00KAFXBS8
  • Text-to-Speech: Enabled
  • X-Ray:
  • Word Wise: Enabled
  • Lending: Not Enabled
  • Screen Reader: Supported
  • Enhanced Typesetting: Enabled
  • Amazon Best Sellers Rank: #50,959 Paid in Kindle Store (See Top 100 Paid in Kindle Store)
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