- Hardcover: 336 pages
- Publisher: Ecco; 5.6.2012 edition (June 5, 2012)
- Language: English
- ISBN-10: 0062080903
- ISBN-13: 978-0062080905
- Product Dimensions: 7.4 x 1.2 x 9.1 inches
- Shipping Weight: 2.3 pounds (View shipping rates and policies)
- Average Customer Review: 186 customer reviews
- Amazon Best Sellers Rank: #64,343 in Books (See Top 100 in Books)
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Dinner: A Love Story: It all begins at the family table Hardcover – June 5, 2012
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“Jenny Rosenstrach writes about food and family with such a marvelous spirit of warmth, friendship and-most importantly-pragmatism that you simply can’t help but fall in love with her. As long as people keep having kids, jobs, marriages and appetites, this cookbook is destined to remain a classic.” (Elizabeth Gilbert, Bestselling author of EAT, PRAY, LOVE)
“Part cookbook, part survival guide, Dinner: A Love Story has all of Jenny’s favorite meal ideas, suppertime tips, and cook’s secrets (read: cocktails) that help make dinner fun again” (Everyday Food)
“[Rosenstrach] entertains with her wonderful writing skills, persuades by sharing her successful strategies, and educates via research and relayed experience… this book shines.” (Library Journal)
“A humorous and encouraging book for readers who believe in the importance of family dinnertime.” (Kirkus Reviews)
“I can’t decide which I like more—reading this book or cooking from it. Jenny is that rare writer who can literally make you laugh and cry—and most importantly, she inspires you to stop just talking about dinner and start making it.” (Adam Rapoport, Editor in Chief, Bon Appétit)
“Rosenstrach emphasizes her strong belief that the family who eats together stays together and combines stories and recipes in this essential collection.” (Publishers Weekly)
“Dinner gives me hope that one day my family will also assemble around an actual table and eat an actual meal that was actually cooked by me; a meal not solely comprised of animal shaped cheese crackers dipped in hummus. Although those are good too.” (Samantha Bee, Most Senior Correspondent, The Daily Show with Jon Stewart, and bestselling author of I Know I Am But What Are You?)
“Warm, funny, packed with recipes and photos, and reassuringly nonjudgmental, it will help inspire the most faint-hearted of cooks to pre-heat the oven.” (Gretchen Rubin, #1 New York Times bestselling author of The Happiness Project)
“The family dinner, that forum for manners, taste-making, storytelling, and memorable arguments, is no small subject. Jenny Rosenstrach tackles it with gusto as she shares her fascinating story of learning to feed her family....[N]ot only a wonderful read, but a book studded with excellent recipes and tips.” (Amanda Hesser, co-founder of FOOD52.com)
“…compelling…more than just another cookbook. We love Rosenstrach because her writing is natural, honest, and smart” (Bon Appétit)
From the Back Cover
Jenny Rosenstrach, and her husband, Andy, regularly, some might say pathologically, cook dinner for their family every night. Even when they work long days. Even when their kids' schedules pull them in eighteen different directions. They are not superhuman. They are not from another planet.
With simple strategies and common sense, Jenny figured out how to break down dinner—the food, the timing, the anxiety, from prep to cleanup—so that her family could enjoy good food, time to unwind, and simply be together.
Using the same straight-up, inspiring voice that readers of her award-winning blog, Dinner: A Love Story, have come to count on, Jenny never judges and never preaches. Every meal she dishes up is a real meal, one that has been cooked and eaten and enjoyed at least a half dozen times by someone in Jenny's house. With inspiration and game plans for any home cook at any level, Dinner: A Love Story is as much for the novice who doesn't know where to start as it is for the gourmand who doesn't know how to start over when she finds herself feeding an intractable toddler or for the person who never thought about home-cooked meals until he or she became a parent. This book is, in fact, for anyone interested in learning how to make a meal to be shared with someone they love, and about how so many good, happy things happen when we do.
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I was following links here and there and ended at the DALS blog. I fell in love with the writing as well as the theme/mission and wanted more so bought the book (kindle version).
Although I do not have to solve the problem of gathering others around the dinner table, I cook varied meals and love trying new things. The story resonated and inspired.
Growing up, the family dinner was as Jenny describes - that time when the matters of the day in my family were shared and discussed. I have vivid and fond memories of many dinner conversations although growing up in the midwest, in the 1960's, the fare was plain and simple and a fairly standard rotation.
This book both rekindled those memories and inspired me to use a diary-like tool to keep on track with some time management issues in my household which consists of me, my dog and cat, a small house and 8 acres of woods. I have also earmarked a number of recipes to try and the first will be the beluga lentil and anchovy soup!