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Dirt to Soil: One Family’s Journey into Regenerative Agriculture Paperback – October 11, 2018

4.8 4.8 out of 5 stars 1,706 ratings

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"A regenerative no-till pioneer."―NBC News

"We need to reintegrate livestock and crops on our farms and ranches, and Gabe Brown shows us how to do it well."―Temple Grandin, author of Animals in Translation

"Dirt to Soil is the [regenerative farming] movements’s holy text."―The Observer

Gabe Brown didn’t set out to change the world when he first started working alongside his father-in-law on the family farm in North Dakota. But as a series of weather-related crop disasters put Brown and his wife, Shelly, in desperate financial straits, they started making bold changes to their farm. Brown―in an effort to simply survive―began experimenting with new practices he’d learned about from reading and talking with innovative researchers and ranchers. As he and his family struggled to keep the farm viable, they found themselves on an amazing journey into a new type of farming: regenerative agriculture.

Brown dropped the use of most of the herbicides, insecticides, and synthetic fertilizers that are a standard part of conventional agriculture. He switched to no-till planting, started planting diverse cover crops mixes, and changed his grazing practices. In so doing Brown transformed a degraded farm ecosystem into one full of life―starting with the soil and working his way up, one plant and one animal at a time.

In Dirt to Soil Gabe Brown tells the story of that amazing journey and offers a wealth of innovative solutions to restoring the soil by laying out and explaining his "five principles of soil health," which are:

  • Limited Disturbance
  • Armor
  • Diversity
  • Living Roots
  • Integrated Animals

 

The Brown’s Ranch model, developed over twenty years of experimentation and refinement, focuses on regenerating resources by continuously enhancing the living biology in the soil. Using regenerative agricultural principles, Brown’s Ranch has grown several inches of new topsoil in only twenty years! The 5,000-acre ranch profitably produces a wide variety of cash crops and cover crops as well as grass-finished beef and lamb, pastured laying hens, broilers, and pastured pork, all marketed directly to consumers.

The key is how we think, Brown says. In the industrial agricultural model, all thoughts are focused on killing things. But that mindset was also killing diversity, soil, and profit, Brown realized. Now he channels his creative thinking toward how he can get more life on the land―more plants, animals, and beneficial insects. “The greatest roadblock to solving a problem,” Brown says, “is the human mind.”

See Gabe Brown―author and farmer―in the Netflix documentary Kiss the Ground and coming soon, (from the makers of Kiss the Ground) look for Gabe in the new documentary Common Ground!


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From the Publisher

regenerative, soil, organic, carbon, carbon cowboys, climate change, soil science, agriculture

regenerative, soil, organic, carbon, carbon cowboys, climate change, soil science, agriculture

regenerative, soil, organic, carbon, carbon cowboys, climate change, soil science, agriculture

regenerative, soil, organic, carbon, carbon cowboys, climate change, soil science, agriculture

regenerative, soil, organic, carbon, carbon cowboys, climate change, soil science, agriculture

From the introduction:

"Our lives depend on soil. This knowledge is so ingrained in me now that it’s hard for me to believe how many soil-destroying practices I followed when I first started farming. I didn’t know any better. In college I was taught all about the current industrial production model, which is a model based on reductionist science, not on how natural ecosystems function. The story of my farm is how I took a severely degraded, low-profit operation that had been managed using the industrial production model and regenerated it into a healthy, profitable one. The journey included many trials and constant experimentation, along with many failures and some successes. I’ve had many teachers, including other farmers and ranchers, researchers, ecologists, and my family. But the best teacher of all is nature herself."

photo credit: Larry Reichenberger

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AMERICAN HEMP FARMER THE RESILIENT FARM AND HOMESTEAD THE LEAN FARM THE RESILIENT GARDENER ORGANIC MUSHROOM FARMING AND MYCOREMEDIATION
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Editorial Reviews

Review

Dirt to Soil confirms my belief that animals are part of the natural land. We need to reintegrate livestock and crops on our farms and ranches, and Gabe Brown shows us how to do it well.”―Temple Grandin, author of Animals in Translation



“Gabe Brown’s Dirt to Soil could not be more timely, as farmers are beginning to see an increase in costs of the fertilizers and many other inputs they rely on. Gabe provides us with his complete story of how he transitioned to a largely self-renewing and self-regulating (regenerative) farming system. Even though I have been an organic farmer for 40 years, I was amazed at how much I learned from reading Dirt to Soil. I highly recommend it to all farmers and food entrepreneurs, especially anyone interested in anticipating future changes and preparing for them in advance.”―Frederick Kirschenmann, distinguished fellow, Leopold Center for Sustainable Agriculture; author of Cultivating an Ecological Conscience



“Restoring the productivity of agricultural land is one of the most urgent imperatives of our time. In this landmark book, Gabe Brown explains, step by step, how farmers and ranchers can transform lifeless dirt to healthy topsoil, offering a profound yet elegantly simple blueprint for reversing land degradation across the globe.”―Dr. Christine Jones, soil ecologist; founder of amazingcarbon.com



“Civilization was made possible by agriculture developed over the centuries by ordinary people domesticating plants and animals using the emerging biological sciences. Today mainstream agriculture―dominated by monoculture cropping and confined animal feeding―is the most destructive industry ever to evolve. Based on chemistry and marketing of technology, current agricultural practices produce twenty times more dead, eroding soil than food, year after year. In this dangerous time, Gabe Brown’s book comes as a breath of fresh air, showing by example what any farmer who cares enough about the future can do by following sound ecological principles and using common sense and imagination.”―Allan Savory, president, Savory Institute



“This book is a must read for anybody who thinks that the ‘Green Revolution’ has been a success. Gabe Brown provides a heartfelt personal account of his journey and awakening to a new perspective on the importance of soil biology and the urgent need for a return to regenerative integrated organic farming methods, not just to feed the world but also to save the ecosystem from imminent disaster.”―Stephanie Seneff, senior research scientist, MIT Computer Science and Artificial Intelligence Laboratory



Dirt to Soil skillfully describes the learning process and rich rewards of perseverance in the conversion from yield-driven farm practices that degrade soils to the regeneration processes that provide pride, productivity, nutrition, health, and sustainability to the basic infrastructure of society―agriculture. The core values of stewardship Gabe Brown describes for managing the agricultural ecology are reinforced by science that links diverse components so they function together to benefit everyone and everything in the dynamic rejuvenation of soils. The principles are exemplified through firsthand experiences that not only explain what, why, and how things need to change, but also provide the motivation to start doing them. The book provides hope that nutrition and health can be guiding principles in food production for successive generations to displace the ‘Band-Aid’ interventions adopted by the past two generations that have resulted in serious, unintended negative consequences.”―Don M. Huber, emeritus professor of plant pathology, Purdue University



“Gabe Brown’s dirt-to-soil story is an inspiring example of how land can flourish when a farmer tunes out the textbooks and chemical purveyors and starts listening to nature. Brown has become a folk hero in regenerative agriculture circles, and this book delivers his trademark candor and ability to cut through myth, jargon, and generations of bad advice to reveal essential dynamics of how farm ecosystems work. By keeping it real, this practical, spirited, and timely book can help spark an agricultural shift from conventional wisdom to common sense.”―Judith D. Schwartz, author of Cows Save the Planet and Water in Plain Sight



“After hearing a presentation by Gabe Brown, many people picture Brown’s Ranch in North Dakota as some sort of Xanadu where nothing goes wrong. This book provides a realistic perspective on Gabe’s struggles in a challenging environment. Gabe and his family didn’t let the challenges defeat them; they viewed them as opportunities to learn and innovate. This determination has made Gabe one of the leaders in the movement to regenerate soils. He has also helped to push, pull, and drag science toward finding solutions to solve our current farm and food crises. Farmers and ranchers like Gabe Brown and the others whose stories are told in Dirt to Soil are addressing the critical need to develop resilient systems that provide abundant, nutrient-dense food on regenerated soils that efficiently cycle nutrients and water through diverse biological communities.”―Kris Nichols, PhD, soil microbiologist, KRIS Systems Education and Consultation



“Gabe Brown’s story is a journey of hope and freedom for all those who care about food, health, and the earth. His passion to heal the land and serve others has shaken the foundations of the industrial agriculture model. The industrial agriculture complex is an insatiable furnace of consumption that devours soil, leaves farm families destitute, and impoverishes rural communities―ultimately destroying nations. Who would have thought that a North Dakota rancher would lead the regenerative agriculture revolution, a campaign that shows us a new way of growing nutritious food―food that is medicine and that nurtures and honors all of creation. Because of Gabe Brown, I have hope for the future of agriculture. Dirt to Soil is a must read!”―Ray Archuleta, “The Soil Guy,” retired USDA/NRCS soil health specialist



“If you have interest in your health or saving the earth or eating food that tastes the way food should, you have heard a lot recently about regenerative farming. There are dozens (or hundreds) of self-proclaimed experts on the subject. Here is what I know: Gabe Brown is the Real Deal. He has done more than anyone to bridge the gap between research scientists and practicing farmers. His understanding of how to put the science of soil regeneration into practice is unsurpassed. Dirt to Soil should be required reading for every industrial farmer on the face of the earth.”―Will Harris, White Oak Pastures, Bluffton, Georgia



Dirt to Soil is the perfect title for this new book from Gabe Brown. It is an apt metaphor to describe the Brown family’s escape, through intelligence and determination, from their entrapment in an agricultural model that has failed economically, ecologically, and as a source of quality of life for the family. Their accomplishment stems from their realization that long-term success is possible only when all parts of the soil-plant-animal-wealth-human complex we call a farm/ranch are nurtured simultaneously. The Browns understand that agriculture must be about promoting life. It must be regenerative.”―Walt Davis, author of How to Not Go Broke Ranching



“I can no longer drive by a farm without wanting to get out of the car and start planting cover crops. Dirt to Soil is an entertaining, illuminating read that will change the way people think about agriculture.”―Mark Schatzker, author of The Dorito Effect



“There is growing awareness that industrialized agricultural methods are doing considerable damage to our soil, farms, and planet. The way we farm needs to change, and Dirt to Soil is about to transform the way agriculture is practiced around the world. This book is filled with excellent advice on how to farm by following Mother Nature’s guidance, seasoned with Gabe’s great sense of humor and humility.”―Colin Seis, agricultural management consultant; owner of Winona, New South Wales, Australia



“Reading Dirt to Soil is like having a personal conversation with Gabe Brown about the changes he witnessed as he put regenerative practices into place on Brown’s Ranch. Most important is his clear message about capturing the value of his system by marketing directly to the consumer. In Gabe’s words, he ‘prefers to sign the back of the check, not the front.’”―Dwayne Beck, PhD, manager, Dakota Lakes Research Farm; professor of plant science, South Dakota State University



“Civilization after civilization plowed itself out of prosperity by degrading the soil. Gabe Brown’s inspiring story shows why regenerative farming to rebuild healthy, fertile soil is not just an academic theory―it’s already been done on farms like his.”―David R. Montgomery, author of Dirt and Growing a Revolution



Dirt to Soil is an inspiration! Gabe Brown offers a proven model that will help other farmers improve their soils and our planet. More and more growers are starting to realize that they must be soil farmers first and foremost. Gabe helps us imagine what the health of our planet would look like and how the profitability of farms, both large and small, would improve if all of us shift the way we practice agriculture. His message to mimic nature rather than trying to fight against her resonates with everyone who cares about the quality of our food and our future.”―Todd Colehour, founder, Williams and Graham and Tribe Market

About the Author

Gabe Brown is a pioneer of the soil-health movement and has been named one of the twenty-five most influential agricultural leaders in the United States. Brown, his wife, Shelly, and son, Paul, own Brown’s Ranch, a holistic, diversified 5,000-acre farm and ranch near Bismarck, North Dakota. The Browns integrate their grazing and no-till cropping systems, which include cash crops and multi-species cover crops along with all-natural, grass-finished beef and lamb, pastured pork, and laying hens. The Brown family has received a Growing Green Award from the Natural Resources Defense Council, an Environmental Stewardship Award from the National Cattlemen’s Beef Association, and the USA Zero-Till Farmer of the Year Award.

Product details

  • ASIN ‏ : ‎ 1603587632
  • Publisher ‏ : ‎ Chelsea Green Publishing; 1st edition (October 11, 2018)
  • Language ‏ : ‎ English
  • Paperback ‏ : ‎ 240 pages
  • ISBN-10 ‏ : ‎ 9781603587631
  • ISBN-13 ‏ : ‎ 978-1603587631
  • Item Weight ‏ : ‎ 2.31 pounds
  • Dimensions ‏ : ‎ 6 x 0.75 x 9 inches
  • Customer Reviews:
    4.8 4.8 out of 5 stars 1,706 ratings

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Customer reviews

4.8 out of 5 stars
1,706 global ratings

Customers say

Customers find the book very informative, containing the principles of regenerative agriculture that are needed to begin building healthy soil. They also say the book is well-written and keeps them glued to the words. Readers also say it provides good ideas that should be tried on some scale.

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87 customers mention "Readability"87 positive0 negative

Customers find the book well written, easy to understand, and worth the read. They also appreciate the good ideas and visionary prescription for healing the planet. Readers also mention that the story is amazing and never prescriptive.

"...this book to learn more about wholistic management practices and found it very good. Good enough for me to purchase 3 more to give away as gifts." Read more

"Great read with useable information and how to get started rebuilding the soil health on my pastures and paddocks...." Read more

"Nice easy read. Give good information & explaining Dirt 101." Read more

"...are over simplified, but all of it is explained in easy to read and comprehend language with all the science to back it up and the information to..." Read more

70 customers mention "Content"70 positive0 negative

Customers find the book very informative, inspiring, and useful. They also say it contains the principles of regenerative agriculture that are needed to begin building healthy soil. Readers appreciate how honest and open the author is on his methods. They say the book is the nuts and bolts of great soil and supports soil recovery.

"...I’m trying to learn as I prepare to begin. This book has informed and inspired me. The five principles are fundamental...." Read more

"Nice easy read. Give good information & explaining Dirt 101." Read more

"This was very informative, while I don't have a farm, I am very interested in what I can do to help make the earth a better place...." Read more

"...A mind opener that I found both useful and inspiring...." Read more

12 customers mention "Food"12 positive0 negative

Customers find the book's agriculture methods to be wonderful for the planet and produce healthier produce. They also say it helps bees and other helpful insects thrive and supports soil recovery. Customers also mention that compost is nice and important, but it's not as powerful as cover crops.

"...agriculture that are needed to begin building healthy soil, healthy food, and a profitable farm/ranch/garden. No mistakes in printing...." Read more

"...Compost is nice and important; however, compost is not as powerful as cover crops." Read more

"...wrong with modern improved grain varieties and the resultant nutrient and health loss is stunning...." Read more

"...just do what you are already doing and carnivores rejoice - natural, healthy, grass fed beef and other animals are plenty!..." Read more

Bringing health back to soil, produce, meat, policy, farmers, and people.
5 out of 5 stars

Bringing health back to soil, produce, meat, policy, farmers, and people.

The most influential book I've read alongside Drawdown. I read this book (Dirt to Soil) after learning the very basics of better farm and ranch practices from the book Drawdown. Gabe Brown is mentioned twice due to his practices and track record of results when working with nature instead of against it like he used to.Farming just a few miles from the state capital of North Dakota, Bismarck, I knew I needed to see this for myself. I had not read Gabe's book I'm reviewing here when I toured with a group of AG students from DSU this past fall. So a huge thank you to Gabe being so willing to tell his story along with the professors who acknowledge the status quo isn't no necessarily right or good.The tour gave me dozens of things to look into in just the idea of nutrient dense food, subsidies, and health.I do not have a farm or ranch background, but I do care about the future for my self and everyone around me. And one thing we all have in common is we consume food, we become sick, and we all choose how to spend our money. This book will change nearly any person's be beliefs, thoughts, or reasons towards how they purchase groceries, view illness, and view agricultural subsidies.All of my points are over simplified, but all of it is explained in easy to read and comprehend language with all the science to back it up and the information to look into it further if you would like.Highlights/topics of the book that offered huge take aways:1. How to start farming, how not to start, and how not to continue.2. Tilling could be one of the worst human idea ever.3. How soil really works to grow plants.4. Fighting nature is a bad idea.5. How to improve any soil. (5 parts)6. How to improve cattle.7. How to teach and truly help people (especially when they don't want to change)8. How to look at profits not per acre yield(change how see the big picture)9. Less inputs is easier than slightly more output.10. Our food is a huge part of the health epidemics around the world. The nutrition is vastly lower in produce and meat. It's so bad even a good diet will not yield enough nutrition even when consuming enough the correct calories and portions.If you are on the fence (pun intended) because this book is about agriculture, read it anyway. The knowledge and changes a person can make from this knowledge can literally change the world. And it's needed. I'm not a doom and gloom kind of guy, but I can recognize there is a problem if a third of the population is in short order going to be diabetic, and the numbers only go up from there. And that's just one disease that is almost 100% related to diet and lifestyle.Farmers? Read this book, if you learn one thing it will be worth it. If you implement only one thing from this book I hope it improves your operation and life. If it does, the impacts downline from your changes could directly improve the health of every person who consumes your product.We need more people like Gabe willing to take on bad practices in the field, in government subsidies, and the health of our country. And he does it with his practices and his sharing his knowledge with producers around the world.
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Top reviews from the United States

Reviewed in the United States on August 26, 2024
I bought this book to learn more about wholistic management practices and found it very good. Good enough for me to purchase 3 more to give away as gifts.
Reviewed in the United States on May 14, 2024
I have a dream of ranching. I’m trying to learn as I prepare to begin. This book has informed and inspired me. The five principles are fundamental. I must learn them and learn how to apply them to the land I will have some day. My desire is to heal the land we will have and provide good food for my family and others. This book has taught me fundamentals of doing that. Thank you, Gabe. I hope we can meet some day.
3 people found this helpful
Report
Reviewed in the United States on July 12, 2024
Great read with useable information and how to get started rebuilding the soil health on my pastures and paddocks. Ultimately my cows, sheep and chickens Will be healthier.
2 people found this helpful
Report
Reviewed in the United States on March 12, 2024
Nice easy read. Give good information & explaining Dirt 101.
Reviewed in the United States on December 9, 2019
The most influential book I've read alongside Drawdown. I read this book (Dirt to Soil) after learning the very basics of better farm and ranch practices from the book Drawdown. Gabe Brown is mentioned twice due to his practices and track record of results when working with nature instead of against it like he used to.

Farming just a few miles from the state capital of North Dakota, Bismarck, I knew I needed to see this for myself. I had not read Gabe's book I'm reviewing here when I toured with a group of AG students from DSU this past fall. So a huge thank you to Gabe being so willing to tell his story along with the professors who acknowledge the status quo isn't no necessarily right or good.

The tour gave me dozens of things to look into in just the idea of nutrient dense food, subsidies, and health.

I do not have a farm or ranch background, but I do care about the future for my self and everyone around me. And one thing we all have in common is we consume food, we become sick, and we all choose how to spend our money. This book will change nearly any person's be beliefs, thoughts, or reasons towards how they purchase groceries, view illness, and view agricultural subsidies.

All of my points are over simplified, but all of it is explained in easy to read and comprehend language with all the science to back it up and the information to look into it further if you would like.
Highlights/topics of the book that offered huge take aways:
1. How to start farming, how not to start, and how not to continue.

2. Tilling could be one of the worst human idea ever.

3. How soil really works to grow plants.

4. Fighting nature is a bad idea.

5. How to improve any soil. (5 parts)

6. How to improve cattle.

7. How to teach and truly help people (especially when they don't want to change)

8. How to look at profits not per acre yield(change how see the big picture)

9. Less inputs is easier than slightly more output.

10. Our food is a huge part of the health epidemics around the world. The nutrition is vastly lower in produce and meat. It's so bad even a good diet will not yield enough nutrition even when consuming enough the correct calories and portions.

If you are on the fence (pun intended) because this book is about agriculture, read it anyway. The knowledge and changes a person can make from this knowledge can literally change the world. And it's needed. I'm not a doom and gloom kind of guy, but I can recognize there is a problem if a third of the population is in short order going to be diabetic, and the numbers only go up from there. And that's just one disease that is almost 100% related to diet and lifestyle.

Farmers? Read this book, if you learn one thing it will be worth it. If you implement only one thing from this book I hope it improves your operation and life. If it does, the impacts downline from your changes could directly improve the health of every person who consumes your product.

We need more people like Gabe willing to take on bad practices in the field, in government subsidies, and the health of our country. And he does it with his practices and his sharing his knowledge with producers around the world.
Customer image
5.0 out of 5 stars Bringing health back to soil, produce, meat, policy, farmers, and people.
Reviewed in the United States on December 9, 2019
The most influential book I've read alongside Drawdown. I read this book (Dirt to Soil) after learning the very basics of better farm and ranch practices from the book Drawdown. Gabe Brown is mentioned twice due to his practices and track record of results when working with nature instead of against it like he used to.

Farming just a few miles from the state capital of North Dakota, Bismarck, I knew I needed to see this for myself. I had not read Gabe's book I'm reviewing here when I toured with a group of AG students from DSU this past fall. So a huge thank you to Gabe being so willing to tell his story along with the professors who acknowledge the status quo isn't no necessarily right or good.

The tour gave me dozens of things to look into in just the idea of nutrient dense food, subsidies, and health.

I do not have a farm or ranch background, but I do care about the future for my self and everyone around me. And one thing we all have in common is we consume food, we become sick, and we all choose how to spend our money. This book will change nearly any person's be beliefs, thoughts, or reasons towards how they purchase groceries, view illness, and view agricultural subsidies.

All of my points are over simplified, but all of it is explained in easy to read and comprehend language with all the science to back it up and the information to look into it further if you would like.
Highlights/topics of the book that offered huge take aways:
1. How to start farming, how not to start, and how not to continue.

2. Tilling could be one of the worst human idea ever.

3. How soil really works to grow plants.

4. Fighting nature is a bad idea.

5. How to improve any soil. (5 parts)

6. How to improve cattle.

7. How to teach and truly help people (especially when they don't want to change)

8. How to look at profits not per acre yield(change how see the big picture)

9. Less inputs is easier than slightly more output.

10. Our food is a huge part of the health epidemics around the world. The nutrition is vastly lower in produce and meat. It's so bad even a good diet will not yield enough nutrition even when consuming enough the correct calories and portions.

If you are on the fence (pun intended) because this book is about agriculture, read it anyway. The knowledge and changes a person can make from this knowledge can literally change the world. And it's needed. I'm not a doom and gloom kind of guy, but I can recognize there is a problem if a third of the population is in short order going to be diabetic, and the numbers only go up from there. And that's just one disease that is almost 100% related to diet and lifestyle.

Farmers? Read this book, if you learn one thing it will be worth it. If you implement only one thing from this book I hope it improves your operation and life. If it does, the impacts downline from your changes could directly improve the health of every person who consumes your product.

We need more people like Gabe willing to take on bad practices in the field, in government subsidies, and the health of our country. And he does it with his practices and his sharing his knowledge with producers around the world.
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Reviewed in the United States on May 10, 2024
I find myself leaning on the insights of this book as I manage my garden and my yard.
Reviewed in the United States on October 22, 2018
This is an easy-to-read story and guide for anyone wanting to know more about organic gardening, both for consumers wanting to understand the benefit of buying organic fruits and vegetables at the grocer’s, and for farmers interested in learning how to make a profit. Author Gabe Brown willingly shares his knowledge and tells the story of how he and his family weathered hard times before starting down the path to both healthy and sustainable crops, i.e., regenerative agriculture. But, as he likes to point out, his initial four years of financial disaster were what ultimately helped him to see the overall picture and start learning what would and would not work on a farm for him, his family, and his son who inherited his dad’s love of farming.

Brown learned from other farmers who were also experimenting and, like him, had ‘learned the hard way’. He consulted scientists and specialists. He read voraciously. He didn’t have any trouble raising cattle, but the dirt on his farm was unhealthy, had few worms, and there were plenty of other indicators that he needed to make a change from traditional farming methods. He ultimately learned to plant cover crops, saw that tilling dried out the soil, became adept at pasture management, realized the value of planting multiple species of forage crops similar to the varied plants living in harmony on the plains, and that fertilizing naturally instead of using synthetic was the way to go. Over time he stopped using herbicides and insecticides and found his fields were producing more and healthier foods. With his son, they expanded to additional animals, such as chickens and pigs, and to more diverse cultivation, such as fruit trees and bees. He explains, in layman’s terms, holistic management, bale grazing, and the value and roles of carbon and mycorrhizae. The color pictures in the center of the book tell the story as well.

Ironically, when Brown’s son attended college, he was surprised to see that his professors were still espousing traditional methods. Brown has realized he can play an active role in educating farmers interested in learning about a healthy ecosystem for a farm. He travels and gives presentations and his farm hosts internships yearly.
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Carlos Blackaller Ayala
5.0 out of 5 stars Un curso completo de Agroecología
Reviewed in Mexico on October 6, 2023
Gabe Brown comparte generosamente su experiencia como agricultor, lecciones sencillas y amigables para entender que en la naturaleza podemos emcontrar las soluciones.
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Bo F.
5.0 out of 5 stars Den har allt som är viktigt om regenerativt jordbruk.
Reviewed in Sweden on May 23, 2024
Som jordbruksekolog ser jag denna bok som mycket tungt vägande. Det enda som jag saknar är klargörande att ettåriga grödor har liten förnybar andel räknat I alla led.
Annars är genomlysningen utmärkt och är en bra inspiration vad jag slutligen kan göra på min egen gård.
Bästa Hälsningar
Bo Falk
Jilal Akhtar
5.0 out of 5 stars detailed informative
Reviewed in the United Kingdom on April 6, 2024
lots of detail, informative. step by step guide on foundational techniques you can apply in almost any scenario. Exceeded my expectation in terms of capturing an effective overview of a vast array of issues along with easy actionable steps you can take.
Salvatore S.
5.0 out of 5 stars great
Reviewed in Italy on August 2, 2023
Great book must read everybody both farmers and not; truly unique and detailed story of one of the best farmers around
Amol Khair
5.0 out of 5 stars Regenerative methods of Agriculture
Reviewed in India on September 3, 2022
In the days of climate change and Global Warming, the book discusses very pertinent methods of agriculture bringing bio diversity