- Paperback: 224 pages
- Publisher: Hatherleigh Press (November 15, 2017)
- Language: English
- ISBN-10: 9781578267125
- ISBN-13: 978-1578267125
- ASIN: 1578267129
- Product Dimensions: 7 x 0.6 x 9 inches
- Shipping Weight: 15.4 ounces (View shipping rates and policies)
- Average Customer Review: 9 customer reviews
- Amazon Best Sellers Rank: #284,839 in Books (See Top 100 in Books)
Enter your mobile number or email address below and we'll send you a link to download the free Kindle App. Then you can start reading Kindle books on your smartphone, tablet, or computer - no Kindle device required.
To get the free app, enter your mobile phone number.
Other Sellers on Amazon
+ Free Shipping
+ $3.99 shipping
+ Free Shipping
The Dirty Vegan Cookbook: Your Favorite Recipes Made Vegan - Includes Over 100 Recipes Paperback – November 15, 2017
|New from||Used from|
See the Best Books of 2018
Looking for something great to read? Browse our editors' picks for the best books of the year in fiction, nonfiction, mysteries, children's books, and much more.
Frequently bought together
Customers who bought this item also bought
"...full of insanely easy, minimal ingredients meals, appetizers, muffins and desserts..." —The Vegan Pact
"Providing healthy, vegan alternatives to the sorts of delicious comfort foods that everyone craves, The Dirty Vegan Cookbook makes it easier than ever to live the vegan lifestyle, featuring delicious recipes that use common ingredients available in any grocery store. Beautifully illustrated throughout, The Dirty Vegan Cookbook is unreservedly recommended for personal, family, and community library collections." —Midwest Book Review
About the Author
Catherine Gill is a writer, blogger, and holistic vegan chef who specializes in natural and health foods. She studied and found her passion in writing, literature, and social science in college. She has run the popular blog The Dirty Vegan since 2010, focusing on comfort-food-style vegan recipes that are fun, accessible, and healthy. She also ran Dirty Vegan Foods, a vegan bakery specializing in veganized versions of classic desserts. She has an active social media presence with over 26K followers on twitter (@TheDirtyVegan). She currently resides in New England with her husband, daughter, and rescue dog.
Try the Kindle edition and experience these great reading features:
Showing 1-8 of 9 reviews
There was a problem filtering reviews right now. Please try again later.
What I like about this cookbook is that you get a lot of “home style” meals but they are vegan! We just purchased several new vegan cookbooks and to be honest I thought that this would be my least favorite but it is just as good as all of the other ones we purchased!
We have made the pumpkin waffles-OMG delicious, stuffed bell peppers, eggless salad-YUM, and AMBROSIA-the best EVER, just to name a few!
Everything has been great so far and I would highly recommend adding this to your collection! Concise and well written! BRAVO!