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Dr. McDougall's Right Foods Vegan Tortilla Soup with Baked Chips, 2-Ounce Cups (Pack of 6)
- Case of six 2-ounce cups of dry soup mix (total of 12 ounces)
- Made with a colorful mix of corn, tomatoes, beans, and baked tortilla chips
- Vegan and gluten free; contains no cholesterol or saturated fat
- Quick and nutritious individual servings; perfect for meals on the go
- All-natural, heart-healthy foods from the renowned McDougall Program in Santa Rosa, California
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About the Brand
Unfortunately, many people compromise their health unknowingly through poor dietary habits. Dr. McDougall should know. He suffered a stroke at the age of 18 then developed an interest in medicine. He went on not only to reverse his own health and enjoy life, but to teach thousands how to enjoy good health themselves.
Dr. McDougall is founder and medical director of the nationally renowned McDougall Program in Santa Rosa, California. Based on several years of private practice with thousands of patients and extensive medical research, Dr. McDougall has developed a nourishing, low-fat diet that not only promotes a broad range of health benefits such as weight loss, but more importantly can reverse serious illness, such as heart disease, without drugs.
A graduate of Michigan State University's College of Human Medicine, Dr. McDougall performed his internship at Queen's Medical Center in Honolulu, Hawaii, and his medical residency at the University of Hawaii. He is certified as an internist by the Board of Internal Medicine and the National Board of Medical Examiners. He has authored (or co-authored with his wife, Mary) ten best-selling books about the connection between nutrition and health, and is a frequent lecturer and talk show guest. He enjoys travel, wind surfing, and hiking. A few times a year, Dr. McDougall leads adventure and wellness trips to exotic locations serving McDougall style foods. Guests return feeling fit and healthy.
All of Dr. McDougall's instant meal cups are all-natural, absolutely delicious, very low in fat, satisfying, nutritious, quick and easy to prepare, developed by a medical doctor, free of cholesteral, vegetarian, and non-dairy.
Made in a facility that uses peanuts and other food allergens.
Baked Tortilla Chips, Stone-ground Whole Corn, Water, Trace of Lime), Pre-cooked Pinto Beans, Dehydrated Vegetables, (Tomatoes, Corn, Carrots, Bell Peppers), Long Grain Brown Rice, Yeast Extract, Potato Starch, Garlic Onion, Natural Flavor (Non-animal Source), Sea Salt, Natural Lime Juice Powder, Spices (Cilantro, Black Pepper, Chipolte Chili, Parsley, Celery Seed, Turmeric).
Easy Preparation: 1. Remove fresh flavor packet & pour flavor blend into cup. Stir. 2. Add boiling water to fill line. 3. Stir very well around cups bottom edge. 4. Close lid and cover with spoon. Let stand 5 minutes. Stir again & enjoy! Cup may be hot. Please handle with care. Microwave: Boil water in a separate container. Follow steps 1-4 above.
Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.
Top Customer Reviews
To fix these problems: 1. Put tortilla chips in its own dedicated pouch to add after cooking. 2. Get rid of the rice as much of it remained uncooked and add more beans.
3. Add less lime.
4. Get rid of whatever is causing that soap flavor.
When I opened the paper lid to the cup there was a little foil packet inside, that I had to use seizors to open...maybe I am just not good at opening little packets. This was pretty messy and the only reason I did not give this product 5/5 stars. I wish they had just mixed the flavor packet with the rest of the food, though I am sure they have their reasons for putting it in a separate packet. The veggies in mine cooked well. I used 200 degree f. water for this. If you like cream of wheat you might like this, because the "tamale" turns out to be more of a cream of wheat texture, but with a nice spicy touch that reminds you of tamales. There are crunchy chips in the soup which were good. I felt satisfied after eating this with a bag of carrots and a cheese stick. I buy this product weekly with a few other Mc.Dougall soups for my lunches at work. Don't get me wrong though, I probably would never have tried Mc. Dougalls products if I had not been recently diagnosed with a disease that has made me take a gluten free diet, not because I want to, but its my prescription! lol. I am glad that I did find these products, because for the price, easy to prepare, and good nutrition they have, it's hard to beat them. So all in all I recommend them to anyone.
I've been making veggie sandwiches and accompany them with a cup of soup.
Most Recent Customer Reviews
All in all its pretty good, a little too much cilantro for my tastes but you have to remember you didn't make it so. Read morePublished 20 days ago by Amazon Customer
Good flavor! I personally like to add a sliced up baked potato (I microwave it) and black beans to it for more volume and to make it more filling lol, sooooo good!Published 2 months ago by Amazon Customer