Enter your mobile number or email address below and we'll send you a link to download the free Kindle App. Then you can start reading Kindle books on your smartphone, tablet, or computer - no Kindle device required.
To get the free app, enter your mobile phone number.
Eat Happy: Gluten Free, Grain Free, Low Carb Recipes Made from Real Foods For A Joyful Life Hardcover – October 4, 2016
A Guide to Collecting Cookbooks
Humble cookbooks have become highly desirable in the book collecting world. Learn more on AbeBooks.com.
Frequently bought together
Customers who bought this item also bought
"I invented NSNG (No Sugars No Grains), and Anna has written the perfect cookbook to show you how to eat that way. I can't get over how good Anna's food is. These are by far the best tasting NSNG recipes I've ever had!" --Vinnie Tortorich
"As many of us have had only fractious relationships with food, she coulda titled it, "Eat Hostile." Nope. Anna Vocino turns that shiP around. Buy.This.CookBook. It's a funny, yummy How to Do Healthful Minus the Martyrdom (& gluten.) # EATHAPPY " --Nancy Wolfson
About the Author
Anna Vocino is an actor, comedian, voice over talent, and podcaster. She has performed in numerous television shows, films, commercials, and video games…which is a pretty good day job to support her real passion of being a home cook and food blogger.
Diagnosed with celiac disease in 2002, Anna has made it her mission to create easy to make, delicious gluten free, sugar free, and grain free versions of her favorite comfort foods, gathered here in “Eat Happy.” She blogs additional recipes on her website and co-hosts The Angriest Trainer podcast with celebrity fitness trainer Vinnie Tortorich. Anna urges you to not only buy several copies of this cookbook, but also to tweet her pictures of the recipes you make so you can discuss them in front of millions of your closest friends on social media.
Anna lives in Los Angeles with her husband, daughter, and little dog.
If you buy a new print edition of this book (or purchased one in the past), you can buy the Kindle edition for only $2.99 (Save 70%). Print edition purchase must be sold by Amazon. Learn more.
For thousands of qualifying books, your past, present, and future print-edition purchases now lets you buy the Kindle edition for $2.99 or less. (Textbooks available for $9.99 or less.)
Browse award-winning titles. See more
If you are a seller for this product, would you like to suggest updates through seller support?
Top Customer Reviews
It’s been almost 11 months of eating this way and here are the results: I’m off all medication for mood, sleep and pain and lost 15 lbs. I thought it would be super boring and way too much work, but Anna’s recipes are so tasty that we have invited friends and family over for dinner more this year more than ever before. The food is too good not to share. Both my husband and 12-year-old daughter (notorious for being a picky eater) love Anna’s recipes, and we are saving money by eating dinners together at home. So, I was wrong. My food life is actually more fun and satisfying. Thank you so much Anna. Do yourself a favor and buy this book!
I've been cooking for a long time. I've also been a cookbook junkie forever and I'm always pinning new recipes to my pintrest board. When I first got this book, I thought the recipes looked pretty basic. I would look at them and thought I could figure out the way it would taste by reading the ingredients. Well, after cooking the first recipe, I was blown away. Then I cooked the 2nd and 3rd and 4th....all of them completely brilliant! Something magical happens when the chosen ingredients are put together, it creates a meal that is worthy of a 5 star restaurant. They taste completely gourmet!
I have wanted to hold off writing a review until I had a lot of the meals cooked. Obviously, it hasn't been out long enough to make them all, but I'm confident enough now to know the rest will all be fantastic.
If you are cutting grains and sugar, finding recipes to keep things interesting can be a challenge, you NEED this book...buy it!!!
Adding a few pictures of some meals I have made.
Update: I've made pretty much every recipe in the book. I love them all!
There are a few reviews that complain about not having nutritional information. When you eat NO sugar and NO grains, you don't need to count calories or carbs. When you cut the crap, the weight will come off without even trying.
I have been cooking recipes from her blog for over a year. Anna has been open about her life with Celiac as well as embracing a Paleo-type protocol by adopting a no sugar/no grain NSNG approach and turning us on to all the amazing things we can eat. She offers up her backstory as part of her cookbook adventure.
This book is really for anyone who is looking to eat real, unprocessed, and wholesome food. She offers plenty of options for all meal aspects including appetizers, mains, sides, breakfasts, condiments, etc. The meals are open to substitutions for whatever you have on hand or prefer. She smartly puts all desserts in their rightful place as mindful treats. I cannot wait to try her pumpkin pie recipe which she painstakingly created over and over till she found the lowest passable amount of sugar. Straightforward, accessible, and best of all…easy. Many of these meals can be made with ingredients you have on hand right now, like tonight!
This is an easy, comfortable, no stress approach to food wrapped in a gorgeous hard cover gift worthy book.
Cauliflower Tots Rule!
BRB Rating: Own It