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Eating in Maine: At Home, On the Town and on the Road Paperback – April 1, 2014
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"I'll be honest - fromaway.com is the only food blog I read. Where else can I learn the secrets of making braised short ribs while simultaneously being reminded just how much I love the McDonald's Filet o' Fish?" --Joe Ricchio, Food Editor, Maine Magazine
“Malcolm and Jillian’s beautiful photography and well-crafted prose make their blog a pleasure to visit and this book an enjoyable read.” (Portland Food Map)
About the Author
Malcolm and Jillian Bedell's Maine food blog fromaway.com hosts more than 150,000 unique visitors monthly, and has received a best-of award from Down East magazine. Malcolm also appeared on NBC's Today Show in 2013, where he won a Buffalo wing cookoff, and has competed in the World Food Championships in Las Vegas, NV. Always exploring new foods (and new takes on traditional foods) in restaurants and in their home kitchen, they make eating in Maine a four-season adventure.
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