"It's difficult to say what is more appealing - the refreshing graphic design, the egdy photography, the pithy quotes or the extraordinary recipes." -- Jul FRANCE MAGAZINE
"The incredible, edible ovum has never looked more glamourous than in Lyndsay and Patrick Mikanowski's upscale and oversize Egg, which features stunning photographs of the infinitely versatile ovoid by Grant Symon." -- Jun METROPOLITAN HOME
"Thier new book is a 192-page world that elevates the most basic bonuty to an art form." -- May ATLANTAN
"give the egg its proper due with this new cookbook" "The book is accented by the stunning photography of Grant Symon" -- Jun CHEF MAGAZINE
About the Author
is an international food development and advertising consultant. He trained as an art director and has traveled the world, meeting chefs and seeking out the best in food. Lyndsay Mikanowski
is a landscape designer with a university background in history, sociology, and anthropology. Scottish-born Grant Symon
is a specialist in advertising and design photography.