Buy Used and Save: Buy a Used "Elite Cuisine EGC-007T Maxi-Matic Egg Poacher & Eg..." and save 14% off the $14.99 list price. Buy with confidence as the condition of this item and its timely delivery are guaranteed under the "Amazon A-to-z Guarantee". See all Used offers.
Other Sellers on Amazon
+ Free Shipping
Elite Cuisine EGC-007T Maxi-Matic Egg Poacher & Egg Cooker with 7 Egg Capacity, Teal
- Enter your model number to make sure this fits.
- Your 100% satisfaction is our top priority! We guarantee it! Have an issue? Let us know! Lifetime Limited Warranty!
- Cook up to 7 eggs in soft, medium, or hard boiled firmness, while saving time and water. Eggs come out consistently perfect, shell is easy to peel, and clean up is super easy!
- Fill measuring cup with water to the desired firmness, press the power button once and within minutes your eggs will be "Egg-Celent!"
- Auto-off and built-in cooking timer gets it right everytime!
- Includes measuring cup with firmness markings, egg tray, poaching tray and omelet tray.
Customers who bought this item also bought
Customers who viewed this item also viewed
Special offers and product promotions
From the manufacturer
The Elite Cuisine Easy Egg Cooker takes the guesswork out of making perfectly boiled eggs every time.
Automatic Easy Egg Cooker [EGC-007]
- Cook up to 7 hard, medium, or soft-boiled eggs without fat or oil.
- Auto off & built in cooking timer.
- Faster than boiling water.
- Perfect, fluffy eggs every time.
- Clear cover allows you to view eggs while cooking.
- Measuring cup with firmness markings makes it easy to cook to desired hardness.
- Piercing pin on the bottom of measuring cup prevents shells from cracking.
- Power button with an indicator light automatically shuts off when eggs are ready.
- Removable egg tray lets you boil up to 7 eggs at a time and cool the eggs under running water after cooking.
- Separate poaching tray for easy poached eggs.
- Separate egg tray for quick, easy and fluffy omelets.
Measuring cup with firmness markings makes it easy to cook to desired hardness. Plus a piercing pin on the bottom of the cup prevents shells from cracking.
Egg Tray for 7 Boiled Eggs
Removable egg tray lets you boil up to 7 eggs at a time and cool the eggs under running water after cooking.
Egg Tray for Omelet
Separate removable egg tray for quick, easy and fluffy omelets.
Egg Tray for Poached Egg
Separate removable poaching tray for easy poached eggs.
Classic Deviled Eggs
Prepare a dozen deviled eggs in under 10 minutes.
Enjoy eggs benedict with easy poached eggs.
Simple Egg Salad
Creamy egg salad is easy to make with boiled eggs.
Brighten up your morning with customized omelet.
Compare to similar items
This item Elite Cuisine EGC-007T Maxi-Matic Egg Poacher & Egg Cooker with 7 Egg Capacity, Teal
|Shipping||FREE Shipping||FREE Shipping||FREE Shipping||FREE Shipping||FREE Shipping||FREE Shipping|
|Sold By||Amazon.com||Amazon.com||1byone Products Inc.||Chefman Direct||Amazon.com||Amazon.com|
|Color||Teal||Black||White||Red||Black||Brushed Stainless Steel|
|Item Dimensions||6.45 x 6.22 x 6.22 in||6 x 5.5 x 5.5 in||6.3 x 7.36 x 6.3 in||7.3 x 7.3 x 8.6 in||11.61 x 12.64 x 4.53 in||7.3 x 6.3 x 7.75 in|
|Material Type||Plastic||Plastic||Plastic||Not Applicable||Nonstick||Plastic|
The Automatic Easy Egg Cooker allows you to cook up to 7 eggs at one time. An included measuring cup allows you to calibrate the water level to consistently prepare the eggs to your desired style; soft, medium, or hard boiled. In addition to steaming, this egg cooker allows you to gently poach two eggs with the included poaching tray. A convenient automatic shut-off indicator light lets the user know exactly when the cooking cycle is complete. The built-in timer adjusts automatically from soft to hard and cooks eggs exactly to your liking! Also included is a measuring cup with a built-in piercing pin to prevent cracked shells during cooking. It also allows you to pierce the eggs prior to cooking to release the sulfur within the egg. The result is consistently perfect golden yellow yolks. Gone are the days of undercooking or overcooking your eggs! Hand wash recommended. Voltage of 120V.
Top customer reviews
For soft, medium or hard boiled eggs:
I like to make the maximum (6) eggs at a time and keep them in the refrigerator until needed. It really doesn’t matter if you cook a lesser amount the directions are the same. First, take the plastic supplied measuring cup and fill it to the correct line on the cup for soft, medium or hard boiled eggs and pour the water onto the heating plate. Take the supplied egg holder with the lifting stem attached and place it on the heating plate. The next step is the most crucial step of all if you expect to get perfect eggs every time. Take an egg out of the carton and find the LARGER END (usually eggs are placed in the carton with the larger end up) but I have found that is not always the case. Once you have figured out which is the larger end, take the supplied plastic measuring cup and turn it over. Pull off the cover that conceals the pin you will need to puncture each egg at the (TOP) larger end before placing them in the holder. It is very easy to poke a hole near the center of the top of the egg. The hole does not have to be perfectly centered. You then place each PUNCTURED egg TOP OR PUNCTURED SIDE UP. If you place the punctured side down the eggs will not cook correctly and might leak and make a mess on the heating plate for you to clean up. Close the lid and press the timer button. When I purchased my cooker no one told me it has a built in timer that shuts it off automatically after all the water boils out, but it does. That means you do not have to stand there and watch it. What a bonus that was for me! While the eggs are cooking do not do what I did and put your hand over the steam release hole in the cover. If you do you will get the burn of your life. I mean it! After the eggs turn off I like to leave them in the cooker for another few minutes while they cool off to make sure they are really HARD boiled. You can take them out sooner if you prefer your eggs just hard boiled. After you finish cooking your eggs no matter how they are cooked you will notice brown residue on the cooking plate. After the unit cools off I like to use a light scrubbing sponge with white vinegar and it comes right off.
For poached or scrambled eggs the only hint I will give you is to coat the plastic pan with olive or cooking oil. If you do the eggs will fall right out of the plate after cooking. Remember to fill the plastic cup to the medium line only.
Enjoy your eggs.
A final follow up. I have been using my fantastic egg maker for a couple of months now and have noticed that the painted on hard, medium and soft boiled markings on the side of the cute little supplied cup are starting to rub off. If you do not want to guess where the markings were do what I did and take some really good quality clear tape and cover the markings to protect them from permanently disappearing.
Attached picture shows my soft cooked eggs for my breakfast this morning. :)
My only worry is that the lid is made of that most brittle type of plastic, and I'll have to be very careful not to drop it or flex it. It was worth the $18 I paid for it, but not if it only lasts a few months. Down one star for that.
I found out through trial and error that to get fully cooked yolks (using 7 eggs) I need to do two rounds of cooking. The first round I use the amount of water for 1 egg. The second round I use the amount of water for 6-7 eggs. Perfectly cooked yolks! When ready to eat, I get a small bowl of water, crack the shell and roll in the water, then slip off the shell.
Definitely recommend this product!