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For almost 40 years, Elledi Gran Biscotti has been making Italys favorite regional biscotti and confections. Situated in Padova, in the heart of the Venetos coffee belt, Elledi gains inspiration from nearby Venice and Verona, where Italys most esteemed, historic coffee bars have been bustling for centuries. Elledis confections, typical to several regions of Italy, have deceptively simple ingredients and deliciously supple flavors.
The beloved ladyfingers have distinguished origins dating to 1348, when royal baker of the House of Savoy first baked these delicate slivers of sponge cake using only flour, sugar, eggs and a touch of butter.
Renowned as the foundation of terrific tiramisù, Savoiardi are extremely versatile and can be enjoyed as they are or with Italian gelato.
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