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The End of Dieting: How to Live for Life (Eat for Life) by [Joel Fuhrman]
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The End of Dieting: How to Live for Life (Eat for Life) Kindle Edition

4.4 out of 5 stars 999 ratings
Part of: Eat for Life (7 Books)

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Length: 371 pages Word Wise: Enabled Enhanced Typesetting: Enabled
Page Flip: Enabled Part of: Eat for Life (7 Books)

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Editorial Reviews

Review

The problem with dieting is that we only follow someone else's weight-loss plan until it bores us or its complexity interferes with our daily life. Family physician and author Joel Fuhrman has made it his calling to communicate the key principles of the science of health, nutrition, and weight loss. By acquainting ourselves with those principles, Dr. Fuhrman argues, we can learn effective strategies to achieve and maintain optimal weight without dieting. An empowering concept.

-- "Barnes&Noble.com, editorial review" --This text refers to an alternate kindle_edition edition.

About the Author

JOEL FUHRMAN, M.D. is an internationally recognized expert on nutrition and natural healing, a board-certified family physician, President of the Nutritional Research Foundation, and a #1 New York Times bestselling author. Dr. Fuhrman has appeared on hundreds of radio and television shows, including his own  successful PBS specials, which have raised millions for public broadcasting stations.


Dr. Fuhrman is the author of six New York Times best-sellers: Eat to Live (Little Brown, 2003); Super Immunity (HarperOne, 2012); The End of Diabetes (HarperOne, 2013); The Eat to Live Cookbook (HarperOne, 2013); The End of Dieting (HarperOne, 2014) and The End of Heart Disease (HarperOne, 2016).

In addition to his New York Times best-sellers, Dr. Fuhrman has written several other popular books, which include: Fast Food Genocide (HarperOne, 2017); Eat to Live Quick & Easy Cookbook (HarperOne, 2017); Eat for Health (Gift of Health Press), Disease Proof Your Child (St. Martin’s Griffin), Fasting and Eating for Health (St. Martin’s Griffin) and the Dr. Fuhrman’s Nutritarian Handbook and ANDI Food Scoring Guide (Gift of Health Press).

--This text refers to an out of print or unavailable edition of this title.

Product details

  • File Size : 1612 KB
  • Publication Date : March 25, 2014
  • Word Wise : Enabled
  • Print Length : 371 pages
  • Publisher : HarperOne; 1st Edition (March 25, 2014)
  • Enhanced Typesetting : Enabled
  • Language: : English
  • Text-to-Speech : Enabled
  • X-Ray : Enabled
  • ASIN : B00DB39UUE
  • Lending : Not Enabled
  • Customer Reviews:
    4.4 out of 5 stars 999 ratings

Customer reviews

4.4 out of 5 stars
4.4 out of 5
999 global ratings
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Top reviews from the United States

Reviewed in the United States on February 25, 2017
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107 people found this helpful
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Reviewed in the United States on May 28, 2014
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706 people found this helpful
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Reviewed in the United States on October 14, 2018
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21 people found this helpful
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Reviewed in the United States on September 9, 2016
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43 people found this helpful
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Top reviews from other countries

G. Best
4.0 out of 5 stars Well worth reading
Reviewed in the United Kingdom on February 9, 2015
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13 people found this helpful
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Janda
5.0 out of 5 stars Another excellent book by Dr Fuhrman!
Reviewed in the United Kingdom on June 29, 2014
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19 people found this helpful
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v. Putten
4.0 out of 5 stars Good
Reviewed in the United Kingdom on March 22, 2020
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Ell's Belle
5.0 out of 5 stars Life Changing
Reviewed in the United Kingdom on August 29, 2014
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11 people found this helpful
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jean.t
4.0 out of 5 stars good information about plant based eating.
Reviewed in the United Kingdom on April 9, 2018
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