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Condition: Used: Good
Comment: Ex-library book with usual stickers, stamps and other library markings. Dust jacket under Mylar, dust jacket is taped or glued to book.
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Essentials of Classic Italian Cooking Hardcover – October 27, 1992

4.7 out of 5 stars 503 customer reviews

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Product details

  • Hardcover: 704 pages
  • Publisher: Alfred A. Knopf; 1st edition (2012)
  • Language: English
  • ISBN-10: 039458404X
  • ISBN-13: 978-0394584041
  • Product Dimensions: 7 x 1.7 x 9.5 inches
  • Shipping Weight: 2.5 pounds (View shipping rates and policies)
  • Average Customer Review: 4.7 out of 5 stars  See all reviews (503 customer reviews)
  • Amazon Best Sellers Rank: #4,532 in Books (See Top 100 in Books)
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on April 24, 2016
Format: Hardcover|Verified Purchase
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on February 23, 2014
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on March 17, 2013
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on August 28, 2014
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on August 28, 2016
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on July 14, 2016
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on July 31, 2015
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