- Hardcover: 403 pages
- Publisher: Culinary Nutrition Publishing; 1 edition (2010)
- ISBN-10: 098167691X
- ISBN-13: 978-0981676913
- Product Dimensions: 8.6 x 1 x 11.1 inches
- Shipping Weight: 3.4 pounds
- Average Customer Review: 4.0 out of 5 stars See all reviews (1 customer review)
- Amazon Best Sellers Rank: #1,464,799 in Books (See Top 100 in Books)
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Essentials of Nutrition for Chefs 1st Edition
ISBN-13:
978-0981676913
ISBN-10:
098167691X
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