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6 Even Snowflakes Silicone Cake Mold
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- 11.02-inch by 7.08inch by 1.57-inch deep
- Temperature: -40F to +446F (-40c to +230c)Flexible and non-stick: baked goods pop out easily
- Dreamslink supply FBA shipping Service
- High quality construction; long lasting performance; meets European and FDA standards for silicone bakeware
- Made of high quality food grade silicone Microwave and freezer safe
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chocolate jelly ice soap silicone cake mold
[Quality] comply with U.S. FDA quality, non-toxic environmental
protection, temperature -40c to +230c
* 100% Brand New and high quality
* Made of high quality food grade silicon
* Microwave and freezer safe
* Reusable, non-stick; Easy use and clean
* Suitable for cake mold / chocolate mold / jelly mold
* Temperature: -40F to +446F (-40c to +230c)
* Compliance with FDA/SGS
cake, pizza, bread, mousse, jelly, prepared foods, chocolate, pudding, pies and other foods. The scope of application microwave, oven, refrigerator, etc.
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PS Some say that the silicone is flimsy. The solution to this is simple: handle with care, and if you are letting something "set" in them, don't mess with the mold until it is done. If you're baking with these, handle them gingerly. If you're using them to let something like chocolate - or in my case, soap - take form in them, let it alone. When I pour soap in here, I already have the mold on a FLAT surface, and I don't touch/move it until the soap has completely firmed up. Problem solved. Remember, it is the fact that the silicone is wobbly that allows what is in them to come out so easily/cleanly!