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Condition: Used: Very Good
Comment: Recipes are clean and unmarked, without food spills or page folds. Binding is tight. Nice cover has light signs of use.
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Every Dish Delivers: 365 Days of Fast, Fresh, Affordable Meals Paperback – April 23, 2013

3.8 out of 5 stars 10 customer reviews

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Editorial Reviews

About the Author

Sandra Lee is an Emmy-nominated and internationally-acclaimed expert in all things kitchen and home. She has predicted and changed the trajectory of American lifestyle with her signature "smart and simple" philosophy. She is the host of Food Network's Sandra's Money Saving Meals, and Semi-Homemade Cooking, a veteran program on the network in its' fifteenth season, as well as the host of HGTV's Sandra Lee Celebrates, a series of holiday primetime specials.

Sandra has launched several lines of home, garden, and craft products and produced a successful DIY home improvement series. Her new home products line, entitled Sandra by Sandra Lee, will be available at Sears and Kmart in spring 2012. With a commitment to service and charity, Sandra works with numerous philanthropic organizations including UNICEF , Share Our Strength and Feeding America . Since 2002, Sandra has written 23 cookbooks and a memoir Made From Scratch, which all together have sold over four million copies.
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Product Details

  • Paperback: 432 pages
  • Publisher: Hachette Books; 3/24/13 edition (April 23, 2013)
  • Language: English
  • ISBN-10: 1401310842
  • ISBN-13: 978-1401310844
  • Product Dimensions: 7.5 x 1.2 x 9.2 inches
  • Shipping Weight: 2.4 pounds (View shipping rates and policies)
  • Average Customer Review: 3.8 out of 5 stars  See all reviews (10 customer reviews)
  • Amazon Best Sellers Rank: #772,482 in Books (See Top 100 in Books)

Customer Reviews

Top Customer Reviews

Format: Paperback Verified Purchase
A handy cookbook to have with loads of easy meals to fix. Don't hesitate to buy it if that is what you want.
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Format: Paperback
I really thought the book would be more than it is. It has some beautiful photography scattered through the book, but less than 10% of them are photos of the actual finished recipes. I eat with my eyes first, I want a cookbook to wow me there first and then make me want to read the recipe in it's entirety. I was disappointed this book didn't do that. Also, it's organized by month instead of by the normal Appetizers, Soups, Salads, Entrees, Desserts, etc. I guess she's trying to be seasonal with produce and things easiest to find during each month, but it's slightly annoying to have to keep referring to the index section if you'd like to see her recipes for chicken. (last I heard, that wasn't seasonal!)

That being said, I will give it several stars for the quality and ease of many of the recipes. They are approachable and you would not feel like you need to purchase special ingredients.
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Format: Paperback Verified Purchase
I was a little disappointed in this cookbook. Nothing new and exciting.
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By mogle25 on September 3, 2013
Format: Paperback Verified Purchase
I wish there was more picture examples. But there is enough for the amount of cooking I will actually do.
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Format: Paperback Verified Purchase
LOVE THE BOOK
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