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Everyday Italian: 125 Simple and Delicious Recipes: A Cookbook by [Giada De Laurentiis, Mario Batali]

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Everyday Italian: 125 Simple and Delicious Recipes: A Cookbook Kindle Edition

4.5 out of 5 stars 786 ratings

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Length: 258 pages Word Wise: Enabled Enhanced Typesetting: Enabled
Page Flip: Enabled
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Editorial Reviews

From Publishers Weekly

With its cover image of the fetching de Laurentiis wearing a low-cut top and its promise of easy, tasty Italian recipes, this cookbook is sure to draw in home cooks who don't know how to make a basic marinara sauce and want to be introduced them to the beauty and simplicity of Italian cuisine. Which is, of course, a good thing, but a shame, too, since this work lacks depth or meaning. Readers seeking a true introduction to the building blocks of Italian cooking would be worlds better off with one of Marcella Hazan's or Lidia Bastianich's early primers. What those who are lured in by the good looks and charm of de Laurentiis (granddaughter of film producer Dino and star of Food Network's Everyday Italian) will get is an unsophisticated but decent selection of Italian-American classics, from antipasto to pasta, meat dishes to desserts, including Clams Oreganata, Caprese Salad, Salsa all'Amatriciana, Fettucine Alfredo, Veal Marsala, Caponata and Chocolate Tiramisù. De Laurentiis provides an introduction to each dish, and her recipes are generally minimalist (there are no recipes for homemade pastas or stews that take a day to make). Though bursting with glamorous shots of a lovely looking author, this is a rather flat first effort.
Copyright © Reed Business Information, a division of Reed Elsevier Inc. All rights reserved. --This text refers to an alternate kindle_edition edition.

About the Author

GIADA DE LAURENTIIS is the Emmy Award-winning star of Food Network's Everyday ItalianGiada at HomeGiada's Holiday Handbook, and Giada in Italy; she is also a judge on Food Network Star, a contributing correspondent for NBC's Today show, and the author of seven New York Times bestselling books. She recently published the eighth in her series of books for young readers, Recipe for Adventure. She has a namesake restaurant on the Las Vegas Strip with a second location planned for 2018. Born in Rome, Giada grew up in Los Angeles, where she now lives with her daughter, Jade. --This text refers to an alternate kindle_edition edition.

Product details

  • Publication Date : October 20, 2010
  • Word Wise : Enabled
  • Publisher : Clarkson Potter; 1st Edition (October 20, 2010)
  • Language: : English
  • ASIN : B0046REPJU
  • File Size : 17781 KB
  • Print Length : 258 pages
  • Text-to-Speech : Enabled
  • Enhanced Typesetting : Enabled
  • X-Ray : Enabled
  • Lending : Not Enabled
  • Customer Reviews:
    4.5 out of 5 stars 786 ratings

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5.0 out of 5 stars Italian vs. "ethnic Italian"
Reviewed in the United Kingdom on August 5, 2011
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2.0 out of 5 stars Shame
Reviewed in the United Kingdom on June 30, 2010
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5.0 out of 5 stars Lovely
Reviewed in the United Kingdom on January 15, 2020
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Luberon Lady
4.0 out of 5 stars Great for weekday recipes when time is an issue
Reviewed in the United Kingdom on January 20, 2014
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T. J. French
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Reviewed in the United Kingdom on October 10, 2020
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