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The Everything Healthy Pressure Cooker Cookbook: Includes Eggplant Caponata, Butternut Squash and Ginger Soup, Italian Herb and Lemon Chicken, Tomato ... hundreds more! (Everything (Cooking)) Paperback – October 18, 2012
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About the Author
Laura D.A. Pazzaglia is a pressure cooker expert and founder of hippressurecooking.com, a website of pressure cooker recipes, reviews, and tips. She works with pressure cooker manufacturers and travels worldwide to demonstrate and teach the benefits of pressure cooking. She is currently based in Rome, Italy.
Top Customer Reviews
Thanks to this book, I use my pressure cooker a few times per week. (I don't cook every day.) My favorites are the Split Pea Soup (I add the optional ham), the Lentil Soup and the Winter Vegetable Medley. All three are swoon-worthy.
Every recipe has nutritional values. I'm on Weight Watchers, so I can easily calculate the points. Many recipes have tips, also.
At the back of the book, there is a section on different types of pressure cookers, plus a chart of pressure cooking times for many food items - legumes, meats, vegetables, fruits, and so on.
I love the book so much that I gave it as a gift to someone at work who has a pressure cooker. I gave a pressure cooker and this book as a Christmas gift to my sister.
If you own a pressure cooker, you can't go wrong with this book.
Most Recent Customer Reviews
Good cookbook. I wish there were more pictures. Made a few recipes. Very easy to follow.Published 2 months ago by mona
this book is great for stove top pressure cookers but for electric pressure cooker and for beginners like me is kind of difficult to try it.Published 6 months ago by Jadwiga
I first borrowed this book from a friend. After trying some of the recipes I had to purchase this book.Published 13 months ago by Jerry J Linn
This is the best pressure cooker book on the market! Laura is fantastic. The book is beautiful, photos exquisite. Read morePublished 15 months ago by BB
Great pressure cooker cook book, healthy recipes & easy to use:)Published 17 months ago by jennie bigley
I've tried 2 recipes so far and are really good! I have to tweak the times because all pressure cookers aren't the same plus what you're using to cook with whether gas or electric... Read morePublished 17 months ago by Marie