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Farm to Fork: Cooking Local, Cooking Fresh (Emeril's) Paperback – June 1, 2010

4.5 out of 5 stars 21 customer reviews

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Product details

  • Series: Emeril's
  • Paperback: 336 pages
  • Publisher: William Morrow Cookbooks; 1 edition (June 1, 2010)
  • Language: English
  • ISBN-10: 0061742953
  • ISBN-13: 978-0061742958
  • Product Dimensions: 7 x 0.8 x 9.1 inches
  • Shipping Weight: 1.8 pounds (View shipping rates and policies)
  • Average Customer Review: 4.5 out of 5 stars 21 customer reviews
  • Amazon Best Sellers Rank: #194,869 in Books (See Top 100 in Books)
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on July 6, 2011
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on June 8, 2010
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on July 11, 2010
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on January 1, 2013
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on August 7, 2010
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on June 13, 2014
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on January 4, 2014
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