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Fat Daddio's PCC-83 Anodized Aluminum Round Cheesecake Pan, 8 x 3 Inch
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Purchase options and add-ons
| Material | Aluminum |
| Brand | Fat Daddio's |
| Color | Silver |
| Shape | Round |
| Special Feature | Freezer Safe |
About this item
- Ideal for any Cake Recipe - Designed for cheesecakes, these pans are ideal for upside-down cakes, tiramisu, ice cream cakes and other specialty desserts where the top needs to be preserved. Simply push up the bottom to de-pan.
- Fits Perfectly - Fits 8-quart pressure cookers and 5.3 & 10-quart air fryers. Interior measures 8" x 3" (20.3 x 7.6 cm), overall 9" x 3" (22.9 x 7.6 cm).
- 16-Gauge Anodized Aluminum - Easy release and clean up. Safe for citrus-based foods unlike traditional bakeware. Will never rust, peel or flake. No extra metals, chemical additives, dyes, PTFE’s or PFOA’s. Hand wash recommended.
- Heats & Cools Quicker - By reflecting heat, rather than absorbing heat, ProSeries cake pans reach baking temperatures faster. Even heating allows for the best possible rise. Once out of the oven, they cool quicker preventing over-baking.
- Built Bakery Tough – These are the same bakeware and pastry tools baking enthusiasts and bakeries around the world depend on every day for professional results. Lifetime Warranty.
Additional Details
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From the brand
Your favorite bakerys favorite
The bakeware you will love without the chemicals and coatings you don't.
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How did we get our start?
Founded in Los Angeles, CA in 1968, our family’s natural aluminum bakeware became the standard for commercial bakeries, chefs, and private labels for many of the leading brands and distributors around the world.
Where are we now?
A Pacific Northwest company since 2006, we operate with the same family vision passed down through three generations. We combined the best materials and design to craft the ideal baking surface with our anodized aluminum bakeware.
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Product Description
Experience the ease of cake release with Fat Daddio’s ProSeries Round Cheesecake Pans with removable bottoms, the ultimate baking pan for showstopping desserts. A modern and smaller alternative to the traditional springform, it is perfect for everything from classic cheesecakes to decadent upside-down cakes, tiramisu, and ice cream cakes. These pans are designed to preserve the delicate tops (or bottoms) of your treats. From baking Basque cheesecakes and Japanese cheesecakes to crafting elegant flans, quiches, tortes, and pizzas, these pans are a versatile kitchen accessory. They are also ideal for brownies, bar cookies, chiffon cakes, and any thick batter recipes. Available in various sizes, from mini to large, these round pans ensure your culinary creations come out perfectly every time.
Baked with a water bath or not, experience professional results with these easy-release, removable bottom dessert factories. Simply push to de-pan. These pans feature a seamless, straight-sided design with a rolled rim for comfortable handling. Made from high-quality, 16-gauge anodized aluminum, these silver pans are non-reactive and safe for citrus-based foods. Free from extra metals, chemical additives, dyes, CFC’s, PFAS, PTFE’s or PFOA’s. They will not rust, peel, or flake ensuring long-lasting performance. With a temperature rating up to 550°F (285°C), these pans are versatile enough for use in pressure cookers, air fryers, and even the freezer. Nests well with other round cheesecake pan sizes. Whether baking at home or in a commercial kitchen, these pans are built bakery tough to withstand daily use and deliver consistent results every time. Easy to clean, hand wash recommended.
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Anodizing is not a chemical coating. It is an environmentally-safe process that contains no chemical additives, dyes, CFC’s, PFAS, PTFE’s or PFOA’s. The anodizing process is the reason Fat Daddio’s Bakeware will never chip, flake, peel, pit or rust. |
Unlike conventional aluminum or steel bakeware which may react poorly with acidic foods, the non-reactive surface of Fat Daddio's Anodized Aluminum Bakeware makes it compatible with a wide-variety of recipes including those with citrus or tomato-based ingredients. |
Fat Daddio's ProSeries bakeware and pastry tools are trusted every day by baking enthusiasts and bakeries around the world for professional results. It is built to last through daily use in both the home kitchen and commercial establishments. |
Videos
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Customer Review: Can last forever.
Tools. Electro. DIY

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Watch first!! My Fat Daddio cheesecake pans review!
Rebekah

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How to keep parchment paper in its place!
One Good Thing By Jillee

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Fat Daddio's Round Cheesecake Pans
Fat Daddio's
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Product information
| Material | Aluminum |
|---|---|
| Brand | Fat Daddio's |
| Color | Silver |
| Shape | Round |
| Special Feature | Freezer Safe |
| Product Dimensions | 8"D x 8"W x 3"H |
| Capacity | 10 Quarts |
| Occasion | Christmas, Wedding, Birthday, Valentine's Day |
| Included Components | PCC-83 |
| Product Care Instructions | Hand Wash |
| Item Weight | 340 Grams |
| Is Oven Safe | Yes |
| Upper Temperature Rating | 550 Degrees Fahrenheit |
| Is Dishwasher Safe | No |
| Manufacturer | Fat Daddio's |
| Size | 8 x 3 Inch |
| UPC | 793842081787 811657016418 786173434353 789542506583 735343465116 |
| Item Weight | 12 ounces |
| ASIN | B0012Q5QQY |
| Item model number | PCC-83 |
| Customer Reviews |
4.7 out of 5 stars |
| Best Sellers Rank | #9,280 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #14 in Round Cake Pans |
| Is Discontinued By Manufacturer | No |
| Date First Available | October 8, 2007 |
Warranty & Support
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This Item Fat Daddio's PCC-83 Anodized Aluminum Round Cheesecake Pan, 8 x 3 Inch | Recommendations | |||||
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| Price | -15% $17.99$17.99 List: $21.24 | $9.72$9.72 | $14.57$14.57 | $16.99$16.99 | -7% $8.70$8.70 List: $9.39 | $17.99$17.99 |
| Delivery | Get it as soon as Friday, Nov 1 | Get it as soon as Friday, Nov 1 | Get it as soon as Friday, Nov 1 | — | Get it as soon as Friday, Nov 1 | Get it as soon as Friday, Nov 1 |
| Customer Ratings | ||||||
| Sold By | BakeDeco | Amazon.com | Amazon.com | Mix Wholesale | Amazon.com | Tosnail |
| size | 8 x 3 Inch | 5 x 2 Inch | 6 x 3 Inch | 8" x 3" | 1 Count (Pack of 1) | 8-Inch |
| material | Aluminum | Aluminum | Aluminum | Aluminum | Aluminum | Hard Anodized Aluminium |
| shape | Round | Round | Round | Round | Round | Round |
| upper temperature rate | 550 degrees fahrenheit | 550 degrees fahrenheit | 550 degrees fahrenheit | — | — | — |
| dishwasher safe | ✗ | ✗ | ✗ | ✗ | ✓ | ✓ |
Customer reviews
Customer Reviews, including Product Star Ratings help customers to learn more about the product and decide whether it is the right product for them.
To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. It also analyzed reviews to verify trustworthiness.
Learn more how customers reviews work on AmazonCustomers say
Customers like the quality, fit, and performance of the baking pan. They mention it's better than any springform pan they've used, fits the 6 or 8 quart InstantPots perfectly, and works well. Some appreciate the build quality, saying it's heavy enough to feel quality but light enough for easy use. Customers also say it's easy to clean.
AI-generated from the text of customer reviews
Customers are satisfied with the quality of the baking pan. They mention it's sturdy, better than any springform pan they've used, and the disc is easily removable.
"...This is a simple, great product. It's easy to handle...." Read more
"I bought this pan to make cheese cake in my instant pot. It's perfect. No problems!..." Read more
"These are great cheesecake pans that work very well with a very smooth and large rolled edge around the top of the pan which acts as a handle and..." Read more
"...Disk is easily removeable and so useful for cakes & cheesecakes etc. It is lightweight but strong and well made." Read more
Customers are satisfied with the fit of the baking pan. They mention it's the perfect size for the 6 or 8 quart Instant Pots, and fits their Presto Pressure Cooker perfectly. The fit and finish are excellent, and the pan is true to size. Some appreciate the choices of pan heights available, and the fact that it's 3" deep provides plenty to feed a family.
"...Don't be afraid. Buy the pan. It fits perfectly in my 6 qt Instant Pot and works just like it is supposed to." Read more
"...chocolate cheesecake with Oreo crust in my IP and I really love the 6" cake size. I'll get a lot more mileage out of this pan...." Read more
"The perfect size for small batch cooking!" Read more
"I wasn’t sure if I’d like the size of the 6” but it’s perfect for 4-6 people without having to eat cheesecake all week" Read more
Customers like the product. They mention it works well, gets better with age and use, and is easy to clean by hand. Some say it works great for cheesecake and is non-reactive, and will not leach into foods.
"...It's perfect. No problems!..." Read more
"...Feared it would stick or fall apart but it worked beautifully. Didn't have a spatula so I used a big knife to get it from the pan bottom to plate...." Read more
"These are great cheesecake pans that work very well with a very smooth and large rolled edge around the top of the pan which acts as a handle and..." Read more
"Worked well for our event. Purchased (5x3) for/via a smash cake recipe recommendation found online. Difficult to clean and needed to soak it...." Read more
Customers like the build quality of the baking pan. They mention it's well-constructed, heavy enough to feel quality, and light enough for easy use. They also appreciate the hard-coated aluminum, saying it prevents metal from leeching. The bottoms arrived in perfect condition, perfectly flat, wrapped together in shrink wrap. It's a good pan for thicker things like cake mixes or cheesecakes.
"...make sure not to poke it with metal utensils, they seem like they'll last a long time...." Read more
"...It is lightweight but strong and well made." Read more
"Very heavy duty, loves the way my cakes turn out. Will definitely buy again" Read more
"...From what I read, it seemed to be the most solid, and durable, and had a lot of positive reviews...." Read more
Customers like the ease of cleaning the baking pan. They mention it's heavy-duty and the seamless construction makes clean-up very easy.
"...Washing is easy enough. I do wish they designed the top lip a little differently. It curls around and forms an area you can get water stuck in...." Read more
"...Don't be so lazy! It takes all of a few seconds and it washes very easily. My pan looks like it has never been used and it has. Perfect!..." Read more
"...It is so easy to clean and everything cooks really well in them. Disk is easily removeable and so useful for cakes & cheesecakes etc...." Read more
"...otherwise the grooves would collect unwanted debris which was very hard to wash and the debris would sometimes chip off in the next cheesecake..." Read more
Customers have mixed opinions about the ease of removal of the cake from the baking pan. Some mention the bottom disk removes easily from the pan after baking, while others say it's difficult to remove.
"...It is made of anodized aluminum; 3. It has a removable bottom with a slightly larger than 1” ledge (i.e. is a ‘push pan’); 4...." Read more
"...Disk is easily removeable and so useful for cakes & cheesecakes etc. It is lightweight but strong and well made." Read more
"...I'm not sure what others were saying about the sticker being too hard to remove...." Read more
"It released my cheesecake with no problems!Baked nice an even…… allOf these products are great." Read more
Customers are satisfied with the baking capacity of the product. They mention it bakes wonderfully, is sturdy, and great for cheesecakes and deep dish pizza. Some say it cooks evenly.
"...And my cheesecakes are excellent! Fat Daddio’s pans get 5 stars!" Read more
"...I didn't have any crust along the sides this time. It baked perfectly. I tested the internal temp for doneness @155F and it turned out great...." Read more
"It released my cheesecake with no problems!Baked nice an even…… allOf these products are great." Read more
"These as the pair of baking pans are great for my baking needs.Thank you and Good day" Read more
Customers have mixed opinions about the leakage of the baking pan. Some mention it prevents leakage of cheesecake or other batters, while the push function allows easy filling. Others say theirs did leak a little, but only a little.
"...The seal holds up both ways; no filling leaks after twelve cakes baked. Use a small glass to remove the cake after it sets...." Read more
"...I don't have a springform and don't think I'll need one. Some butter leaked into the IP water under the trivet the pan was sitting on...." Read more
"...This 100% ensures that no food leaks out of the bottom at any time...." Read more
"...Very simple. I have not had problems with leaking, but I am guessing that is because the crust I make is not super buttery and the batter is fairly..." Read more
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This is a simple, great product. It's easy to handle. The removable bottom allows you to either press your crust on it directly or cover the circle with foil. The seal holds up both ways; no filling leaks after twelve cakes baked. Use a small glass to remove the cake after it sets. Just make sure you have something with a small rim but tall enough that it will let you remove the side walls comfortably!
Washing is easy enough. I do wish they designed the top lip a little differently. It curls around and forms an area you can get water stuck in. It's minor. I hand dry after washing and rack it standing upright to allow it to drip as needed.
The sticky labels do take some elbow grease to remove. I was more annoyed scratching off the side label than the bottom one, but at the end of the day neither of them touch my food and I honestly haven't thought about it after cooking my first cake.
You'll have to adjust your bake times when using these smaller pans. Unfortunately, due to the small radius, you can't really use the "center jiggle" rule to help judge when it is ready. Best bet is to use an instant thermometer. If you don't have a thermometer, you'll just have to guess. You can use the "toothpick in the middle" to know when it is definitely done, but it may be overcooked a bit at that point.
I think the price is reasonable at about $11.50. As long as you make sure not to poke it with metal utensils, they seem like they'll last a long time. If you buy two, you can work on a second cake while the first is setting in the fridge!
These 5x3 sized pans are just the right amount for 4 reasonable sized portions or 2 really big servings. The finished 5" cheesecake also fits perfectly into a Pyrex 4-cup round container, which works out great for storing them in the fridge or freezer.
I've personally only used it for cheesecake, but I can see them working for quiche, pies, or even cornbread.
Reviewed in the United States on November 11, 2018
The 7” pan can be used in either IP, but the 8” pan can only be used in the 8-Qt.
I tend to use BOTH PANS AT THE SAME TIME in my 8-Qt. IP.
The pan (the removable bottom and the main unit, consisting of the sides and the bottom ledge) should first be washed by hand in warm, soapy water after removing the stickers. Then, both parts should be hand-dried.
One of the main safety features of this push pan is the fact that the bottom ledge (the part on which the round bottom piece rests) measures over 1”. This is a wide enough ledge to prevent any food leakage. I also perform another step: wrap my round bottom piece in parchment paper first (tucking under all edges) and then inserting the wrapped bottom down onto the ledge. This 100% ensures that no food leaks out of the bottom at any time. (Note: Parchment paper is used for cooking, but wax paper is never used for this because its coating melts and it is harmful to ingest foods heated in wax. Wax paper, therefore, is only used for wrapping or for displaying cold food.)
When I use my pan, I brush EVOO liberally all over the sides and the parchment before I fill the pan. This helps the cake/ food easily slip out of the pan after it has cooled and is ready to serve.
What are the main characteristics of this pan? 1. It has a maximum heating temperature of 550 degrees F.; 2. It is made of anodized aluminum; 3. It has a removable bottom with a slightly larger than 1” ledge (i.e. is a ‘push pan’); 4. It heats faster/ cools faster/ freezes faster than other pans. (Buyers can even feel this when they first wash their pans and then use them. They can also feel this after removing the pans from the freezer after being there for only 10 minutes.)
Why did I buy these pans? I bought only Fat Daddio’s pans because most of the web sites, blogs, and literature that I had read recommended them. It wasn’t until I bought my pans that I realized how good they really were. Only after going through the process of making my first cheesecake did I understand why these bloggers really loved these pans. Now, I do, too, especially the large bottom ledge and the fast temperature changes of the pans that I could feel with my own hands.
My Fat Daddio’s pans are a great investment as are my Instant Pots. And my cheesecakes are excellent! Fat Daddio’s pans get 5 stars!
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Reviewed in Mexico on January 20, 2024






































