- File Size: 215 KB
- Print Length: 69 pages
- Publisher: GF Living Publishing; 2 edition (July 25, 2012)
- Publication Date: July 25, 2012
- Sold by: Amazon Digital Services LLC
- Language: English
- ASIN: B008PH805C
- Text-to-Speech: Enabled
- Word Wise: Enabled
- Lending: Enabled
- Amazon Best Sellers Rank: #666,458 Paid in Kindle Store (See Top 100 Paid in Kindle Store)
"My Favorite Gluten Free Cake Recipes" Volume 2 : 25 Gluten, Lactose and Egg Free Recipes! (Vegan Friendly Recipes) Kindle Edition
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Top Customer Reviews
linked table of contents allows easy reference to each recipe.
Happy to find recipes that are also gluten and also without any milk and eggs
Very good tips for the beginner gluten free baker
The book seems quite lazy overall, as in the beginning the author referred to a gluten-free mix of several flours, and then seemed to lose interest and simply lists "flour", "all-purpose flour" and one puzzling instance of "unbleached all-purpose flour". I guess if you can cut and paste from the internet, you, too, can write a cookbook!
The author made sure to point out every instance of replacing eggs and dairy with vegan alternatives, so clearly that was a higher priority. If you're looking for a vegan cookbook, sure, give it a try. Gluten-free? Not so much.
Most Recent Customer Reviews
I found the information regarding substitutes very helpful. I didn't know dairy free cream cheese existed, but I find it's even available here in the UK. Read morePublished on September 28, 2012 by Waller Jamison
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