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Fermentation Microbiology and Biotechnology, Third Edition 3rd Edition

5.0 out of 5 stars 2 customer reviews
ISBN-13: 978-1439855799
ISBN-10: 143985579X
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Due Date: Dec 20, 2017 Rental Details
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Product details

  • Hardcover: 555 pages
  • Publisher: CRC Press; 3 edition (December 12, 2011)
  • Language: English
  • ISBN-10: 143985579X
  • ISBN-13: 978-1439855799
  • Product Dimensions: 10 x 7 x 1.2 inches
  • Shipping Weight: 2.4 pounds (View shipping rates and policies)
  • Average Customer Review: 5.0 out of 5 stars 2 customer reviews
  • Amazon Best Sellers Rank: #344,063 in Books (See Top 100 in Books)
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