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Condition: Used: Very Good
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Field Dressing and Butchering Deer: Step-by-Step Instructions, from Field to Table Hardcover – September 1, 2001

4.3 out of 5 stars 20 customer reviews

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Frequently bought together

  • Field Dressing and Butchering Deer: Step-by-Step Instructions, from Field to Table
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  • Making the Most of Your Deer: Field Dressing, Butchering, Venison Preparation, Tanning, Antlercraft, Taxidermy, Soapmaking, & More
Total price: $29.29
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Product details

  • Hardcover: 164 pages
  • Publisher: Lyons Press; 1st edition (September 1, 2001)
  • Language: English
  • ISBN-10: 1585743585
  • ISBN-13: 978-1585743582
  • Product Dimensions: 6 x 0.5 x 9.2 inches
  • Shipping Weight: 12 ounces (View shipping rates and policies)
  • Average Customer Review: 4.3 out of 5 stars 20 customer reviews
  • Amazon Best Sellers Rank: #1,885,552 in Books (See Top 100 in Books)
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