Filtron Cold Water Coffee Concentrate Brewer

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Material	Plastic
Brand	Filtron
Color	Black
Capacity	1.5 Liters
Item Weight	2 Pounds

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Used for cold brew
hot brew
or milk drinks^Reduces acid in coffee during brewing^Cold brew coffee concentrate lasts up to 2 weeks^1.5 liter brewer

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All Product Information Customer Q&A's Customer Reviews

Product description

Cold brewing reduces the amount of acid in coffee. The coffee concentrate can be used to make iced coffee, hot coffee, and milk drinks like lattes and macchiatos. Comes with a coffee bowl, water bowl, filter pad, rubber stopper, grounds guard, measuring cup, 1.5 liter decanter, and 2 sample paper filters. This item is extremely simple, easy to use, and brews excellent coffee.

Product information

Product Dimensions

8 x 8 x 12 inches

Item Weight

2 pounds

Manufacturer

Filtron

ASIN

B0001GSSIO

Item model number

FILTRON

Customer Reviews

342 ratings

4.4 out of 5 stars

Best Sellers Rank

#901,810 in Home & Kitchen (See Top 100 in Home & Kitchen)
#128 in Cold Brew Coffee Makers

Is Discontinued By Manufacturer

Date First Available

June 28, 2017

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Customer reviews

5 star		69%
4 star		16%
3 star		8%
2 star		3%
1 star		5%

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Top reviews from the United States

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Jennifer C Hartman

The best taste...but lengthy process

Reviewed in the United States on May 18, 2019

Verified Purchase

My wife bought this for me three years ago and hiked it up as the best thing since sliced bread. I however did not believe any of the advertising on the box about how smooth flavorful and what lowest Saturday it would have in the coffee produces. I have to say I had to eat my words because I cannot compare the coffee that this produces to any other coffee I’ve tasted, and I mean that in a good way. I have run coffee through it that did not taste great, but I’ve narrowed that down to a certain manufacturer in certain type. Otherwise I really really endorse this product, with one asterisk. This thing is not quick or simple to use. It takes up a lot of space it takes a fair of amount of time to prepare each brew, and each brew will take no less than 12 hours to produce a drinkable product. So in that regard it is a pain in the rear, but produces a superior coffee

3 people found this helpful

Helpful

Dan

AMAZING!

Reviewed in the United States on June 7, 2014

Verified Purchase

Here's some background on me: I drink a crap-load of coffee, I've got all kinds of coffee makers (syphon/vacuum, multi-cup, k-cup, Nespresso), I enjoy my coffee hot in the winter and over ice in the summer. I've always found that hot brewed coffee's flavor changes as it gets cold (not for the better).

I recently learned about cold brew coffee by accident (debate at work regarding caffeine amount of various drinks, and Chameleon Cold Brew Coffee Concentrate was the highest). After researching what this mystical high octane cold brew coffee is, i needed to try it. Luckily the local Whole Foods market carries Chameleon coffee, so i picked up a 16oz bottle for $5.50. I was amazed with the smoothness of the coffee (only taking a sip). I mixed 1:1 concentrate to water added ice and a splash of cream....coffee will never be the same. I'm officially hooked. Thats where the Filtron Cold Brew Coffee Maker came into my life. I knew it wasn't viable to continue spending $6 for cold brew each time i wanted ice coffee, so i ordered the Filtron (almost got the $200+ yama cold brew just because it looks bad ass).

First impressions:
Its quite simple. Large container is where 1lb (yes, it uses ONE POUND) of course ground coffee goes and the top is where 32ish oz of water goes. There's a wool filter in the bottom (i have yet to get any coffee sediment in the bottom of my cup) and a rubber plug that keeps everything from flowing out (that flying-saucer looking disk goes on top of the grounds).
The best ratio i've found is: 1lb coffe/32oz ice water/24 hours brew time. I've tried other variations and this seems to be the best. I just recently made a batch that was REALLY STRONG, so i reused the beans with 16oz water and 36 hours brew, and blended it together with the first go through, and it turned out nicely.

A nice feature of this product is that when your brew time is up, the black piece sits on top of the clear carafe, when you pull the plug, cold brew flows out (let it sit for 30min to get all the amazingness out).

I've got some co workers hooked on cold brew. a few have tried making it with mason jars and regular paper coffee filters with varying degrees of sucess.

This is worth it!

Note: I made the mistake of getting the "recommended items" without paying much attention to them (they're for the Toddy coffee maker....rubber stoppers work for the filtron but the filters dont)

27 people found this helpful

Helpful

Zack

Better than store-bought cold brew

Reviewed in the United States on August 3, 2016

Verified Purchase

I've made cold brew coffee that was far better than the stuff I could find in a store, for far less money! Be careful though, it can be incredibly strong. You'll want to dilute the resulting concentrate by at least 1:3. Also, you don't need to order the Filtron-specific filters, just a large coffee filter that covers the bottom is enough (you're really just trying to keep the grinds from touching the felt pad directly).

16 people found this helpful

Helpful

Jessparado

Makes a good cold brew, but good luck getting it out of the carafe...

Reviewed in the United States on January 29, 2018

Verified Purchase

I was on the fence about giving the Filtron three or four stars. Really, it's 3.5 stars. It makes a good cold brew, but there's a few things about the whole setup that bug me. First, the reservoir / dripper is useless and just another item to clean. Same with the plastic grounds guard. I wish they would have included a spare filter and silicone plug instead of these plastic parts. The worst part for me is that the lid for the plastic carafe is so tight that removing and replacing it is a challenge.

7 people found this helpful

Helpful

Rob

Fantastic cold brew coffee maker

Reviewed in the United States on August 22, 2016

Verified Purchase

This is a slightly modernized version of the traditional toddy maker. The modernization is minimal actually, and I'd call this a toddy maker myself, even though some disagree. The modernization is that instead of just a single large "funnel" with hole in the bottom and thick filter, this one also includes a second large plastic container with a tiny hole in the center--like a pin prick. You put the water in that container, then put that container on top of the main coffee one, and the water slowly goes through that tiny hole and into the coffee grounds below. (With my old style toddy maker., you just poured water directly onto the coffee grounds.)

It makes fantastic cold-brew coffee! I like the plastic coffee jar too, with a tight fitting plastic lid. I'm happy to be making cold brew again, and highly recommend this modern twist on a classic brewing method.

9 people found this helpful

Helpful

B. LEW

Good size for cold brewing coffee by Filtron

Reviewed in the United States on January 18, 2016

Verified Purchase

Good size for cold brewing coffee by Filtron. I first got into cold brew coffee a few years ago but it never stuck, I recently had Ni ice brewed coffee in Massachusetts during a technical training class. I couldn't believe how smooth the coffee was and I had to give it a shot myself. I've been using this for a few months and now I rarely, if ever, drink hot dripped or pressed coffee. I make enough to last me 5-7 days and a couple of days before my supply is used up I prepare another supply. Bear in mind they recommend 12-24 hours but I like to use 48 hours. I also use a Barratza Vario grinder and I cannot believe how smooth the coffee is. I normally drink with creamer but also occasionally black and this is great either way.

5 people found this helpful

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