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Fine Cooking Pies & Crisps: Over 100 Sweet and Savory No-Fail Recipes Paperback – September 4, 2012
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About the Author
Filled with pages of inspiration and information for cooks of all skill levels, Fine Cooking magazine features hands-on, how-to advice and recipes from America's culinary experts. Visit the magazine Web site at www.FineCooking.com.