- File Size: 276 KB
- Print Length: 35 pages
- Simultaneous Device Usage: Unlimited
- Publisher: FTL Publications (September 20, 2012)
- Publication Date: September 20, 2012
- Sold by: Amazon Digital Services LLC
- Language: English
- ASIN: B009EIZDGU
- Text-to-Speech: Enabled
- Word Wise: Enabled
- Lending: Enabled
- Amazon Best Sellers Rank: #1,247,519 Paid in Kindle Store (See Top 100 Paid in Kindle Store)
First, the Soup: Healthy Soup, Stew, and Chili Recipes (a Scrumptious Low-Calorie Recipes Cookbook Book 3) Kindle Edition
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Top customer reviews
But sometimes, making soup is a pain, and takes longer than I want to spend on the task.
So when I saw this book, I picked it up more out of curiosity than a burning need for a new recipe book. (Well, okay, maybe a little burning need! I do love to cook...)
Anyway, thanks to the recipes in 'First the Soup', I've got a bunch of new recipes that are fast and easy, and perfect for just about any time I want to have soup for dinner.
I'm especially looking forward to trying the Southwestern Soup' and my son has always asked for a Chicken Noodle Soup and grilled cheese sandwich night.
If you like soup - and honestly, who doesn't? - You'll want to get this book and give some of the recipes a go.
Some of the recipes in this book would also be great for students who have gone off to college... I know my son has been living on rice and pasta - this book will give him a little more variety, and will be good for him too!
She even gives specific recipes for lower calorie soups. She knows what constitutes good, healthy carbs from veggies and fruits.
I have to disagree with her inclusion of canned goods. Canned goods are known to leech BPA (which is toxic). Besides, fresh ingredients taste better anyway. Her Lite and Tasty Chili with crackpot cooked black beans (instead of canned) and fresh, diced tomatoes (instead of canned) sounds very tasty.
I give it 4 stars because the recipes sound good I'd recommend staying away from canned stuff wherever possible.
Joan has given us a recipe book with some quick, low calorie soups and stews. Some of the recipes call for conveniently canned vegetables, tomatoes, and beans while others use whole foods. With some prior planning and pantry stocking you can make these recipes in a hurry.
My favorite soups are the Lite Soup with Hamburger, the Southwestern Soup, and the Lite and Easy Chicken Gumbo.
I would highly recommend this book to bachelors and college students or anyone wanting to make a lite meal in a hurry.
Full of pages of delicious soup recipes that are so easy to make. Easily accessible ingredients and can be really fun to make. The last part about chilis was my favourite.
Most recent customer reviews
Vegetables in crock pot for rightly hours.Read more
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