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First You Take a Leek Paperback – January 1, 2002

4.5 out of 5 stars 9

Filled with personal anecdotes and humour, this little cookbook, first published in 1969, contains not only wonderful recipes, such as Potato-Leek Soup, Sis's Fishes, and La Paloma Paella, but tales of cooking catastrophes, adventurous travels and an abundance of helpful cooking tips. FIRST YOU TAKE A LEEK is a must for any cook with a sense of humour.

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Product details

  • Publisher ‏ : ‎ Tuttle Pub (January 1, 2002)
  • Language ‏ : ‎ English
  • Paperback ‏ : ‎ 60 pages
  • ISBN-10 ‏ : ‎ 080483461X
  • ISBN-13 ‏ : ‎ 978-0804834612
  • Item Weight ‏ : ‎ 3.2 ounces
  • Dimensions ‏ : ‎ 5.25 x 0.25 x 8.25 inches
  • Customer Reviews:
    4.5 out of 5 stars 9

About the author

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Maxine Saltonstall
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Customer reviews

4.5 out of 5 stars
4.5 out of 5
9 global ratings

Top reviews from the United States

Reviewed in the United States on December 16, 2019
The book was delivered as stated in excellent condition. Very pleased.
Reviewed in the United States on October 9, 2014
great book