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Food Allergy and Gluten-Free Weight Loss: Control Your Body Chemistry, Reduce Inflammation and Improve Your Health Paperback – March 1, 2011
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One of the better portions of this book will help the reader customize his/her own personal plan towards weight loss. This should eliminate caloric intake and exercise problems. It is also great that the author took hormones into consideration when writing this book. One should, of course, consider body chemistry when attempting weight loss. The author is careful in suggesting what to do or not do, the reader will not feel talked down to. This book is recommended to anyone looking for a fresh take on weight loss...and needs the recipes and suggestions to be gluten free.
Most Recent Customer Reviews
The book arrived today and looks wonderful so far. I just wish she would also publish her books in Kindle format.Published 21 months ago by JoJo
This author has covered a ton of information in an easy to read, comprehensive way with lots of references. Read morePublished on January 31, 2013 by Dottie Randazzo
Yes, I wish I'd had this book years ago when I first found out that I had sensitivities to wheat/gluten. Life would have been much simpler. Read morePublished on February 15, 2012 by VW