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The Food Traveler's Guide to Emilia Romagna: How to taste the history and tradition of Italy Paperback – March 18, 2017
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- Publisher : CreateSpace Independent Publishing Platform (March 18, 2017)
- Language : English
- Paperback : 250 pages
- ISBN-10 : 1544777388
- ISBN-13 : 978-1544777382
- Item Weight : 14.1 ounces
- Dimensions : 6 x 0.57 x 9 inches
- Best Sellers Rank: #698,044 in Books (See Top 100 in Books)
- Customer Reviews:
"A timely novel highlighting the worth and delicate nature of Nature itself." -Delia Owens Learn more
Top reviews from the United States
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Don't rely on this book as a guidebook, however. The author does provide places to try the foods and drinks mentioned, but those suggestions are very limited. We found it most useful as a learning tool that then equipped us to better appreciate what we were tasting once we found vendors and producers of the delicious foods the book tipped us off about!