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Food & Wine Annual Cookbook 2016 (Food and Wine Annual Cookbook) Hardcover – February 23, 2016

4.4 out of 5 stars 33 ratings

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Editorial Reviews

From the Author

Dana Cowin, Food & Wine s editor-in-chief since 1995, has been covering the world of food, wine, style, and design for more than thirty years. She sits on the board of directors of City Harvest, a New York City hunger-relief organization; Wholesome Wave, dedicated to providing access to sustainable foods; and Hot Bread Kitchen, an organization that helps train low-income men and women to join the culinary workforce. In 2012, she was an inductee into the James Beard Foundation s Who s Who of Food & Beverage in America. She is an alumna of Brown University and lives in New York City with her husband and two children.To read more about Dana s adventures, follow her at @fwscout on Twitter and Instagram.

About the Author

Dana Cowin, Food & Wine s editor-in-chief since 1995, has been covering the world of food, wine, style, and design for more than thirty years. She sits on the board of directors of City Harvest, a New York City hunger-relief organization; Wholesome Wave, dedicated to providing access to sustainable foods; and Hot Bread Kitchen, an organization that helps train low-income men and women to join the culinary workforce. In 2012, she was an inductee into the James Beard Foundation s Who s Who of Food & Beverage in America. She is an alumna of Brown University and lives in New York City with her husband and two children.To read more about Dana s adventures, follow her at @fwscout on Twitter and Instagram.
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Product details

  • Publisher ‏ : ‎ TI Inc. Books; Annual edition (February 23, 2016)
  • Language ‏ : ‎ English
  • Hardcover ‏ : ‎ 408 pages
  • ISBN-10 ‏ : ‎ 0848748387
  • ISBN-13 ‏ : ‎ 978-0848748388
  • Dimensions ‏ : ‎ 8.5 x 1 x 10.5 inches
  • Customer Reviews:
    4.4 out of 5 stars 33 ratings

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4.4 out of 5 stars
4.4 out of 5
33 global ratings

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