for all sort of edible items. They are very shiny and the metal is of a decent thickness. Don't expect these to survive a tank, however. I've made many batches of English muffins, crumpets, and Kouigns Amann, and everything has come out very well. As long as you grease them (preferably with nonstick spray) and you wash them the same day, they will be fine. I don't even dry them with a towel, I just leave them by the kitchen window and they are ready by the time I'm done tidying up. I've yet to see any rust on any of them, nor do they have any obvious dents or scratches.
I would recommend buying at least two sets of these if you are going to be using them often. If you grease them well, you can reuse them for your next batch without having to clean them in between.
The only thing I don't like about these is that the part of the ring where the two ends of the metal are joined is a bit sharp. I will say, however, that I've never cut nor scratched myself with these rings. The rest of the ring is fine, as bottoms and tops of the band are folded so that the edges are smooth.
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This item: Fox Run English Muffin Ring Molds, Set of 4, Stainless Steel
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GREAT FOR CRUMPETS
I found the following recipe for crumpets on the Internet. I needed these rings to cook them in. They arrived today and came with a recipe for English Muffins and Crumpets, to be baked in the oven. I wanted to make them on the top of the stove with the Internet recipe. Here it is.450g Bread Flour1x7g sachet of yeast10oz water10oz milk1 tsp salt1 tsp sugar1. Warm the milk and water together slightly.2. Place all the ingredients into a bowl and beat until smooth (1-2 minutes)3. Leave to double in size.4. Grease a heavy frying pan or griddle, and the muffin rings. Put the rings on top then heat up on stove, half fill with mixture.5. Maintaining a moderate heat, cook for 5 mins until the mixture bubbles6. Reduce the heat until bubbles have burst.7. Turn the crumpets over and cook for another 2 minutes.8. Serve hot with butter and jam.9. If allowed to cool, toast before serving.The mixed ingredients doubled in size as stated in recipe and there was enough to make 13 crumpets. I'm posting 3 pictures, of various stages of making them. They taste exactly the same as the ones I used to buy in the UK.The mix stuck on the rings a little while cooking, and it was a bit tricky trying not to burn my fingers (when I took them off) but I managed OK. They probably would have been easier to get off, if I used cooking spray instead of greasing them with margarine.The rings are just the right size. I hand washed them and they cleaned up OK. No rusting. I'm glad I bought two sets, otherwise they would have taken much longer to make.
Top reviews from the United States
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Reviewed in the United States on November 1, 2015
for all sort of edible items. They are very shiny and the metal is of a decent thickness. Don't expect these to survive a tank, however. I've made many batches of English muffins, crumpets, and Kouigns Amann, and everything has come out very well. As long as you grease them (preferably with nonstick spray) and you wash them the same day, they will be fine. I don't even dry them with a towel, I just leave them by the kitchen window and they are ready by the time I'm done tidying up. I've yet to see any rust on any of them, nor do they have any obvious dents or scratches.
I would recommend buying at least two sets of these if you are going to be using them often. If you grease them well, you can reuse them for your next batch without having to clean them in between.
The only thing I don't like about these is that the part of the ring where the two ends of the metal are joined is a bit sharp. I will say, however, that I've never cut nor scratched myself with these rings. The rest of the ring is fine, as bottoms and tops of the band are folded so that the edges are smooth.
I would recommend buying at least two sets of these if you are going to be using them often. If you grease them well, you can reuse them for your next batch without having to clean them in between.
The only thing I don't like about these is that the part of the ring where the two ends of the metal are joined is a bit sharp. I will say, however, that I've never cut nor scratched myself with these rings. The rest of the ring is fine, as bottoms and tops of the band are folded so that the edges are smooth.
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Cheap quality product, would recommend not to buy
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