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French Kids Eat Everything: How Our Family Moved to France, Cured Picky Eating, Banned Snacking, and Discovered 10 Simple Rules for Raising Happy, Healthy Eaters by [Le Billon, Karen]
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French Kids Eat Everything: How Our Family Moved to France, Cured Picky Eating, Banned Snacking, and Discovered 10 Simple Rules for Raising Happy, Healthy Eaters Kindle Edition

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Length: 321 pages Word Wise: Enabled Enhanced Typesetting: Enabled
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Editorial Reviews

Review

Humorous as well as instructive, this culinary adventure will change the lives of parents and children alike ... Karen Le billon and her children learn that it's okay to feel hungry between meals, turn to mindful eating, and learn the importance of enjoying one's food. -- Patricia Wells, author of The Provence Cookbook This book is not only about how to teach children (and yourself) to eat well and happily for life, it's a book about how to help build and maintain the foundations of any civilized society. I loved it. Essential reading, whether you have children or not. -- Laura Calder, author of Dinner Chez Moi and host of French Food at Home A wonderful - and important - book. One family's topsy-turvy culinary transformation becomes an in-depth exploration of the habits that have kept French kids loving food (and eating spinach) for centuries. -- Elizabeth Bard, author of Lunch in Paris

Review

Humorous as well as instructive, this culinary adventure will change the lives of parents and children alike ... Karen Le billon and her children learn that it's okay to feel hungry between meals, turn to mindful eating, and learn the importance of enjoying one's food. -- Patricia Wells, Author Of The Provence Cookbook This book is not only about how to teach children (and yourself) to eat well and happily for life, it's a book about how to help build and maintain the foundations of any civilized society. I loved it. Essential reading, whether you have children or not. -- Laura Calder, Author Of Dinner Chez Moi And Host Of French Food At Home A wonderful - and important - book. One family's topsy-turvy culinary transformation becomes an in-depth exploration of the habits that have kept French kids loving food (and eating spinach) for centuries. -- Elizabeth Bard, Author Of Lunch In Paris

Product details

  • File Size: 2258 KB
  • Print Length: 321 pages
  • Publisher: William Morrow; Reprint edition (April 3, 2012)
  • Publication Date: April 3, 2012
  • Sold by: HarperCollins Publishers
  • Language: English
  • ASIN: B00655ZNSI
  • Text-to-Speech: Enabled
  • X-Ray:
  • Word Wise: Enabled
  • Lending: Not Enabled
  • Enhanced Typesetting: Enabled
  • Amazon Best Sellers Rank: #34,011 Paid in Kindle Store (See Top 100 Paid in Kindle Store)
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