Fuego F21C-H Element Hinged Propane Gas Grill, Dark Gray
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- New (May of 2020) Porcelain Enamel Lid to eliminate any paint peeling or bubbling
- New easy to clean drop through residue removal system allows for grease to drop straight through to the residue tray
- Upgraded 22, 000 BTU/hr. dual zone burner system for direct and indirect grilling. 500F in just 5 minutes and temps up to 650F overall
- 346 sq. In. Cast iron grilling grate with optional griddle and pizza stone kit
- Compact 21" X 21" (Lid closed) footprint perfect for the Small patio/balcony
- Easily assembly in less than 30 mins. Electronic ignition
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|Color||Dark Gray||Black||Stainless Steel||Stainless Steel||Stainless Steel||360° Griddle Cooking Center|
|Item Dimensions||21.00 x 21.00 x 46.00 inches||48.00 x 28.00 x 48.00 inches||50.40 x 24.50 x 45.00 inches||24.50 x 42.90 x 44.00 inches||62.60 x 21.30 x 47.20 inches||31.75 x 40.13 x 43.63 inches|
|Power Source||Propane||Propane||Propane||propane||propane||Not Applicable|
New for 2019, we upgraded our award- winning Fuego Element with fan-favorite features. We added a 45° hinged lid, increased the BTU output to 22,000 BTU/ hr and greatly improved the residue removal system for easier cleanup.
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UPDATE: I’ve found the defect in this grill. Peeling paint. Not even a month old. See photo. 🙁
One FYI: the cover referenced for this model is not compatible, this is a hinged model, and cover currently on Amazon are for non-hinged models--won't fit. Had to buy direct from Fuego--great customer service by the way.
I got this for a very small deck I just added to my house. It's compact, heats up hast, looks great, and the round shape takes up less visual space than my old Weber.
I got the smaller of the two options...hesitantly...due to our small space. I'm glad I did, because this has been enough space for even an 8-person party. This is because the evenness of the heat across the entire surface lets you use the 21 inches to full capacity.
My old larger Weber had four burners, and I'd use the hot side/warm side approach for various things, but having an outer and inner ring on the Fuego is MUCH more efficient due to the dome shape and resulting convection of heat.
Assembly was what you'd expect. A fair number of pieces, but the instructions were clear. DO follow the carefully, as you really need to follow their order exactly. Once you assemble it, you'll see how cleaver the sequence is.
My only beefs (pun intended) are that the closure handle on the gas is enclosure takes a LOT of effort to open. Either the manufacturing or design tolerances were too tight, or something didn't line up in my assembly...although that doesn't look to be the case.
I do recommend the perfect-fitting cover they make, and also recommend getting the side tray. The support strut of the tray is just okay, and gets in the way when trying to stow the tray. I can imagine several other more logical fold-up/fold-down approaches, but they chose to get a little too clever with a tray that could hang on the stainless steel handles of the BBQ. Not a big issue, but having the tray is very helpful when cooking.