The organic home of Garlic Gold started at Seven Oaks Ranch, a 12.5 acre organic ranch nestled in the Ojai Valley. As we grew, we moved our production facility to Ventura, CA, where we operate a certified organic kitchen (the only one we know of in Ventura County). Great care is taken to hand craft each of our unique products. Each full time crew member – we’ve created 25 jobs since our launch over seven years ago – receives living wages, health insurance and other benefits. Named ShangriLa (heaven on earth) for it’s breath taking beauty, Ojai provided the perfect backdrop for creating the gourmet delights that we hope you’ll enjoy as much as we enjoy making them. Our mission is to create meaningful opportunities for individuals in a company where corporate responsibility, sustainability and integrity are considered the legitimate precursors to profit.
Size: 13.8 oz total (Pack of 6 - 2.3 oz each)
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Organic Garlic, Chopped And Toasted To Crunchy Perfection In Organic Extra Virgin Olive Oil, Blended With Sea Salt.
A gourmet condiment for salads, pasta, meat, fish...tastes great on just about everything!
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