- Hardcover: 288 pages
- Publisher: Quadrille Publishing (March 7, 2017)
- Language: English
- ISBN-10: 1849499179
- ISBN-13: 978-1849499170
- Product Dimensions: 8.9 x 1.3 x 10 inches
- Shipping Weight: 2.5 pounds (View shipping rates and policies)
- Average Customer Review: 5 customer reviews
- Amazon Best Sellers Rank: #796,574 in Books (See Top 100 in Books)
To get the free app, enter your mobile phone number.
Gather: Everyday Seasonal Food from a Year in Our Landscapes Hardcover – March 7, 2017
Frequently bought together
Customers who bought this item also bought
"Beautiful writing, beautiful food: this is an exquisite book that I cannot stop reading; and every recipe makes me consider ingredients and flavors afresh and beckons me into the kitchen." - Nigella Lawson
"Just stunning. There's no one I'd rather cook for me than Gill - and there's not a recipe here that I wouldn't eagerly devour." - Hugh Fearnley-Whittingstall
"In both cooking and writing, Gill Meller has a unique and honest voice. He's an original." - Diana Henry
"Gill Meller encourages us not only to embrace our landscape, but to explore what is growing out there, to enjoy it, and to turn it into something delicious. This is a truly beautiful book." - René Redzepi
"Gather does for contemporary British food what Ottolenghi has done for contemporary Middle Eastern cooking." - Nigella Lawson
About the Author
GILL MELLER is a chef, food writer, author, food stylist, and cooking teacher. He has been working closely with Hugh Fearnley-Whittingstall. Gill appears regularly on television cooking alongside Hugh, produces recipe videos for the River Cottage Food Tube channel and teaches at the River Cottage Cookery School. He has contributed to many of the River Cottage cookbooks and authored The River Cottage Handbook in 2015, as well as writing and contributing to many international publications.
Related Video Shorts (0)
Be the first videoYour name here
Showing 1-5 of 5 reviews
There was a problem filtering reviews right now. Please try again later.
The photography in the book isnothing short of breathtaking, and inspire you to drop everything you're doing, move across the pond in hopes that Gill will prepare just one meal for you around a bonfire. I have every intention of working way through many recipes in this book and I have no doubt that they will become household favorites for years to come. So don't delay, grab a copy & thank me later.
Gather: Everyday Seasonal Food from a Year in Our Landscapes