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Giesser Messer 182106 Multi-Purpose Kitchen Knife

5.0 out of 5 stars 1 customer review

Price: $24.00 & FREE Shipping on orders over $49. Details
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  • Giesser Messer Multi-Purpose Kitchen Knife by Giesser
  • Length of the Item is 6-Inch
  • The model number of this product is 182106
  • Vacuum-treated stainless steel blades ensure improved cutting
  • Made in Germany
2 new from $24.00

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$24.00 & FREE Shipping on orders over $49. Details Only 3 left in stock. Ships from and sold by Amazon.com. Gift-wrap available.


Product Description

These knives combining tradition and quality are made in Germany by Giesser Messer, cutlers since 1865. Vacuum-treated stainless steel blades ensure improved cutting. High-quality chrome/molybdenum steel. Non-slip, non-porous, sterilisable handles. Handle shape ensures user comfort regardless of the type of use.

Product Information

Product Dimensions 6 x 1 x 1 inches
Item Weight 0.3 ounces
Shipping Weight 0.3 ounces (View shipping rates and policies)
Manufacturer Giesser Messer
ASIN B00EE60IWQ
Domestic Shipping This item is also available for shipping to select countries outside the U.S.
International Shipping This item can be shipped to select countries outside of the U.S. Learn More
Item model number 182106
Customer Reviews
5.0 out of 5 stars 1 customer review

5.0 out of 5 stars
Best Sellers Rank #585,602 in Home & Kitchen (See Top 100 in Home & Kitchen)
#811 in Kitchen & Dining > Kitchen Knives & Cutlery Accessories > Utility Knives
Date first available at Amazon.com July 23, 2013

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Top Customer Reviews

By John Armour on October 23, 2014
Verified Purchase
I bought this on having the brand recommended for holding an edge by a butcher with whom I work. It is nicely made and finished. I bought this specifically for slicing jerky strips from a beef roast. The handle is comfortable and give a secure grip. The blade is thin which is great for my purpose. But also surprisingly flexible, which actually worked well for slicing beef thin. But then I chilled the beef too much and the edges were frozen. I was not impressed with the factory edge and put it on my Lansky sharpener before using it and it took a very nice edge and sliced better than any knife that I had used before without the beef slices sticking to the blade.
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