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Gifts from the Kitchen (Williams-Sonoma Kitchen Library) Hardcover – September, 1994
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Top Customer Reviews
The recipes strike a nice balance between being too plain and too fancy or overly complicated. I especially liked that all kinds of baking goods and candies where well represented: cookies, breads, toffee, praline, caramels, fudge, etc.
The book is small (only about 100 pages) but beautifully illustrated and itself could be a great gift for any cook.
Most Recent Customer Reviews
who doesn't like anything williams-sonoma? i loved the book. I bake every year for christmas more than 1500 cookies, was glad i could add something else.Published on February 23, 2014 by suem
All my William Sonoma books ordered were in great condition. Sonoma books are beautiful and loaded with gorgeous full page pictures. Read morePublished on October 6, 2013 by Andrea RI