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A Goose in Toulouse: and Other Culinary Adventures in France Paperback – June 26, 2002

3.8 out of 5 stars 11 customer reviews

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Product details

  • Paperback: 304 pages
  • Publisher: North Point Press; 1st edition (June 26, 2002)
  • Language: English
  • ISBN-10: 0865476454
  • ISBN-13: 978-0865476455
  • Product Dimensions: 7 x 1 x 9.2 inches
  • Shipping Weight: 1.2 pounds
  • Average Customer Review: 3.8 out of 5 stars 11 customer reviews
  • Amazon Best Sellers Rank: #2,511,840 in Books (See Top 100 in Books)
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November 1, 2000
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