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Gourmet Today: More than 1000 All-New Recipes for the Contemporary Kitchen Hardcover – September 22, 2009

4.6 out of 5 stars 110 customer reviews

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Product details

  • Hardcover: 1024 pages
  • Publisher: Rux Martin/Houghton Mifflin Harcourt; First Edition edition (September 22, 2009)
  • Language: English
  • ISBN-10: 0618610189
  • ISBN-13: 978-0618610181
  • Product Dimensions: 8.8 x 2.5 x 11 inches
  • Shipping Weight: 5 pounds
  • Average Customer Review: 4.6 out of 5 stars 110 customer reviews
  • Amazon Best Sellers Rank: #308,249 in Books (See Top 100 in Books)
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