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The Great American Writers' Cookbook Plastic Comb – October, 1981

5.0 out of 5 stars 2 customer reviews

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Product Details

  • Plastic Comb: 221 pages
  • Publisher: Yoknapatawpha Pr; Spi edition (October 1981)
  • Language: English
  • ISBN-10: 0916242145
  • ISBN-13: 978-0916242145
  • Product Dimensions: 0.8 x 6.8 x 9 inches
  • Shipping Weight: 14.4 ounces
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (2 customer reviews)
  • Amazon Best Sellers Rank: #1,880,898 in Books (See Top 100 in Books)

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If you ever wondered how Joyce Carol Oates prepared "The Career Woman's Meal," or what Eudora Welty put in "Charles Dickens's Eggnog," or how Ray Bradbury made "Peach Kuchen," this book is your chance to find out. Among the recipes (or disclaimers to lack of culinary skills) are Bill Moyers's "Championship Chili Mix," Arthur Miller's "Reflections on Butterflied Leg of Lamb," a salad composed by Helen Gurley Brown and another by Joan Didion, John Steinbeck's "Mysterious Striped Bass" and Jessica Mitford's "Fish & Shrimp Casserole." There's even a recipe for grits by Tennessee Williams. Two not to miss: "Supply-Side Economics Fudge" by William F. Buckley, Jr., and "Open-Face Cigarette Special Hot & Cold Sandwich with Artichoke Appetizer" by the late Hunter S. Thompson.
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Great cookbook.
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