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The Great Tomato Book Paperback – May 1, 1999
Purchase options and add-ons
- Print length160 pages
- LanguageEnglish
- PublisherTen Speed Press
- Publication dateMay 1, 1999
- Dimensions4.5 x 0.5 x 10.25 inches
- ISBN-101580080480
- ISBN-13978-1580080484
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Product details
- Publisher : Ten Speed Press (May 1, 1999)
- Language : English
- Paperback : 160 pages
- ISBN-10 : 1580080480
- ISBN-13 : 978-1580080484
- Item Weight : 10.4 ounces
- Dimensions : 4.5 x 0.5 x 10.25 inches
- Best Sellers Rank: #930,531 in Books (See Top 100 in Books)
- #330 in Fruit Cooking
- #852 in Vegetable Cooking (Books)
- #969 in Vegetable Gardening
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Gary Ibsen was a good customer of my commercial art business, and we were friends, back in the 1970s. But, this book is not about Gary. It's hero is the tomato (Fruit, or vegetable?) in all its forms and varieties.
The book contains tips on planting and growing tomatoes, as well as an education on the differences between the varieties, and recipes from notable chefs on how to use them and enjoy them. And, of course, it is replete with a great many fine full-color photographs, all well-presented and illustrative of the fruit, for the tomato is a fruit--the U.S. Supreme Court's decision to the contrary notwithstanding.
Well done, Gary Ibsen!
Joe Pierre
former owner of Publisher's Art Service
If the author would have included tomato info on time to maturity for each of his tomato descriptions, then the book would have been more helpful to those trying to plan out what varities to grow to space out harvesting. Now I have to bop between the book's tomato descriptions and some seed web-sites to figure out what to plant to get a relatively spaced harvesting, which I have to do often since the tomatoes described in the look comprise a long list. Also, it would have been nice to know which varieties were hybrids and which were heirlooms. I'm surprised the author didn't mention Red Brandywine in his list as the flavor is the same with a better yield and some say it's easier to grow than the pink variety.
The chapter of "Tomato Fest" could have been eliminated. I wasn't sure as it's purpose other than noting that the author liked to set up tastings.
The chapter on favorite soil amendments can be summarized as a description of the soil amendment (typically organic which is great) and then the use "apply to soil prior planting." Again, this was an overview and I would have liked to know why to use one over the other, how to use, etc.
If you're looking for a beautiful overview book on tomatoes, then this is it.
But if you've become passionate about tomatoes and not only want an overview, but also require better instructions on the "how to" of growing and seeding and access to to more specific info on the varieties themselves then check out "100 Heirloom Tomatoes for the American Garden" which is beautiful as well.
