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Food Network Magazine

4.5 out of 5 stars 604 customer reviews

  • The first print issue should arrive in 4-6 weeks. Details

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Product Description

Subscription Length: 1 year

Product Description

Food Network Magazine is HERE. Each issue is packed with inside scoops & tips from everyone’s favorite TV stars. Plus hundreds of recipes!

Amazon.com Review

Who Reads Food Network Magazine?
The Food Network Magazine reader is a total food enthusiast--passionate, imaginative, and sees cooking as an expression of their creative spirit. Whether it's a quick weeknight meal or planning a dinner party with friends, the Food Network Magazine reader loves to experiment with new ideas and add a unique signature twist to every meal.

What You Can Expect in Each Issue:

  • He Made/She Made: Two Food Network personalities battle it out to see who makes the better dish
  • Copy That!: A famous item from a national restaurant is recreated each month
  • Out of the Box: You'll be amazed at how many unique dishes can come from a boxed mix in your pantry!
  • Weeknight & Weekend Dinners: Whether you have 30 minutes or 3 hours, make a delicious meal every night of the week
  • Flip This Dish: A Food Network star recreates a classic dish to match their style
Every issue of Food Network Magazine features the all-star cast of Food Network. Whether you're learning how to make Paula Deen's favorite cookies, getting a peek inside Tyler Florence's kitchen, or making homemade pizzas with Ina Garten, you'll always see something you won't find anywhere else.

Magazine Layout:
Food Network Magazine is a larger than average magazine printed on rich, glossy paper. Beautiful photography goes hand in hand with well designed recipes and feature stories.

Comparisons to Other Magazines:
Food Network Magazine is the only food magazine out there that covers every amazing aspect of food and food culture. The wide range of dishes made on Food Network is reflected in the pages of the magazine, and it's the only magazine that features all your favorite stars.

Advertisers include Ford, Hershey, JC Penney, Kenmore, Kraft, Macy's, Nestle, Target, Viking, Wal-Mart and other national advertisers. The magazine is approximately 60% editorial content and 40% advertising content.

Product Details

Subscription Length: 1 year
  • Format: Magazine
  • Shipping: Currently, item can be shipped only within the U.S.
  • Publisher: Hearst Magazines
  • ASIN: B001LJGVM0
  • Average Customer Review: 4.5 out of 5 stars 604 customer reviews
  • This magazine subscription is provided by Hearst Magazines

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In order to complete your transaction, we will share the name, billing and shipping address and other order information associated with your purchase with the publisher or magazine vendor. Your name and address will also be shared with a circulation-auditing organization. We may share your e-mail with the publisher, but you can control how it will be used in Subscription Manager. We will not share your credit card information. Offers on this page are introductory. See Details.

Customer Reviews

Top Customer Reviews
130 of 144 people found the following review helpful
3.0 out of 5 stars Great packaging June 23, 2009
Subscription Term Name:1 year|Verified Purchase
This magazine is packaged very well for the casual reader. I would term it more as a Food Network Magazine than a recipe digest as some people might expect it to be. Yes, there are some recipes but its more about cooking tools (pretty expensive ones at that), fancy gear, insight into Food Network chefs, book promotions and then a few recipes.
Don't take me wrong, I like it but it is definitely not for the recipes it packs.
And for the rare vegetarian chef/cooking enthusiast out there, not your kind of book.
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36 of 40 people found the following review helpful
5.0 out of 5 stars Great Magazine! And, FAST shipping! December 26, 2008
Subscription Term Name:1 year
I bought this subscription a couple of weeks ago as a Christmas gift for my Mom and she already received it! And, it's GREAT! She LOVES it. The magazine has everything in it from easy recipes to interviews with stars and chefs. It has little articles on tips and tricks for your home and even "green" cooking and decorating ideas. I was super surprised how great the format of this magazine was and how visually pleasing it was to read. It was interesting, and not just if you're into cooking or watch the Food Network. I read the entire issue. Love it!
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31 of 35 people found the following review helpful
5.0 out of 5 stars Must have magazine for "foodies" January 6, 2009
Subscription Term Name:1 year|Verified Purchase
Gotta have this magazine if you are a lover of easy, delicious, unique food. Recipes for weeknights, weekends, get togethers and special occasions. Each recipe has pictures and easy to use instructions. Even for an experienced cook, the recipes are intriguing and unique enough to capture your interest and peak your curiosity enough to "give it a try". For the inexperienced cook, they are so easy to follow that there is no fear to "give it a try." Gotta have for "foodies" like me!!
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16 of 17 people found the following review helpful
5.0 out of 5 stars A great new magazine for foodies May 4, 2009
Verified Purchase
I was pleasantly surprised at my first issue of Food Network Magazine. I expected another food magazine with maybe a few new ideas but this really exceeded my expectations. I've gotten two issues so far and really enjoy it. I like cooking magazines with lot of photos of the finished recipe and this doesn't disappoint. The high quality, colorful photos are a great temptation to try the different dishes which so far have turned out very well. I ordered Gourmet (1-year) around the same time and found Food Network a nice complement to it with more casual recipes along with the gourmet stuff.

I especially like the "Copy That!" feature where they take a dish from a well known restaurant and come up with a recipe for it. Also, the "Weeknight & Weekend Dinners" are a great source of inspiration when you can't come up with any ideas on your own. I posted some pictures of the magazine on this site.

I hope this magazine keeps up the same great style and articles because so far it's a winner!
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16 of 17 people found the following review helpful
5.0 out of 5 stars Excellent Magazine March 4, 2009
Subscription Term Name:1 year
This is a great magazine with fabulous and numerous recipes each month. I was pleasantly surprised with the content and have already made several of the meals. The first issue that I received had close to 100 different recipes.
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18 of 20 people found the following review helpful
5.0 out of 5 stars Nice Job January 9, 2009
Subscription Term Name:1 year
I ordered a subscription to this magazine not having much information except that it was a Food Network magazine. There were no reviews posted at the time. It arrived about 2 weeks after I ordered it. I am pleasantly surprised. I like the format and the visual layout. I am a vegetarian so many of the recipes are not for me but I still like looking at the magazine and getting ideas. Having more veggie options would be my only feedback. Despite that I still enjoy the magazine.

My favorite part is the "Out of the Box" section where they have a couple chefs reinvent a food from a mix. It's really cool to see what the chefs come up with.

Thanks for a nice magazine.
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9 of 9 people found the following review helpful
4.0 out of 5 stars Love the recipes July 31, 2009
By Sam L.
Subscription Term Name:1 year|Verified Purchase
Great magazine for anyone, and especially nice for someone who enjoys watching Food Network shows as you get to learn more about behind the scenes and the TV personalities and chefs. The photography work in this magazine is very energetic, and sometimes the photos drive the need to create a recipe rather than the ingredients themselves. Adverts weren't overbearing and my first issue had a pleasing amount of content to rummage through. I subscribed originally for the recipes, but find myself quite enjoying all the other articles inside.
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12 of 13 people found the following review helpful
5.0 out of 5 stars A great new food magazine! January 12, 2009
Subscription Term Name:1 year
You would think that the food magazine industry was saturated. However, this is a great new magazine! Refreshing new ideas, fun articles to read, great pictures. I've received the first two issues and it really looks like a fabulous magazine. Can't wait to keep trying the recipes.
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