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Motichoor Ladoo is a ball shaped Indian Classic sweets is a must served sweet in all Indian festivals and religious occasions. It is made from small boondi made from besan/chickpea flour fried in pure desi ghee. Originally this laddu was a north Indian sw
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Gram Flour, Vegetable Oil and Cane Sugar
Keep Frozen until ready to use.
Keep the product frozen until ready to use. This product is processed in a plat that processes dairy products and nuts therefore if you have any allergies please do not consume this product. Once order is shipped Product cannot be returned or exchanged as Himalya Fresh All Natural products are perishable.
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